Fall 2015 Credit - Food and Hospitality Institute

 

See Food and Hospitality Institute Classes for
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Night classes listed in shaded color
Controlled enrollment classes listed in shaded color
Course-Num-Sect(Reg#)
Title
Class Meeting
Information
Faculty Loc
Credits
Start/End
Date
Co-req
Sections
Class
Features
CHEF-1264  Practicum Culinary Arts ChefEl Centro College [ECC]
CHEF-1264-51001 (983753)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Lalonde, Christopher  Vita
ECC
2
8/31/15
12/17/15
  eCampus
 
CHEF-1264-51002 (983754)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
ECC
2
8/31/15
12/17/15
  eCampus
 
CHEF-1264-51003 (1006850)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Knifong Jr, James  Vita
ECC
2
8/31/15
12/17/15
  eCampus
 
 Secion 51003 is for Apprentices students only. Instructor approval required.
CHEF-1301  Basic Food PreparationEl Centro College [ECC]
CHEF-1301-51001 (973158)
Basic Food Preparation
C100   LEC  
M T   8:30 AM   11:20 AM
C105   LAB  
M T   8:30 AM   11:20 AM
Lalonde, Christopher  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1305 with a "C" or better.
CHEF-1301-51002 (973156)
Basic Food Preparation
C142   LEC  
W R   1:00 PM   3:50 PM
C105   LAB  
W R   1:00 PM   3:50 PM
Knifong Jr, James  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1305 with a "C" or better.
CHEF-1301-51250 (973160)
Basic Food Preparation
C160   LEC  
S   9:00 AM   2:50 PM
C105   LAB  
S   9:00 AM   2:50 PM
Burnett, Chad  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1305 with a "C" or better.
CHEF-1301-51280 (996547)
Basic Food Preparation
TBA   LEC  
M T W R F   9:30 AM   11:15 AM
TBA   LAB  
M T W R F    
Brown, Damion  Vita
ECC
3
10/19/15
1/22/16
(14 weeks)
  eCampus
Flex Term Oct.
 
 Dual credit class for high school students at Byron Nelson HS only. Instructor approval only.
CHEF-1301-51281 (996557)
Basic Food Preparation
TBA   LEC  
M T W R F   12:15 PM   2:00 PM
TBA   LAB  
M T W R F    
Brown, Damion  Vita
ECC
3
10/19/15
1/22/16
(14 weeks)
  eCampus
Flex Term Oct.
 
 Dual credit class for high school students at Byron Nelson HS only. Instructor approval only.
CHEF-1305  Sanitation and SafetyEl Centro College [ECC]
CHEF-1305-51330 (973163)
Sanitation and Safety
C165   LEC  
M   12:30 PM   2:20 PM
C150   LAB  
M T W R F    
Hyde, Sheila  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab.
CHEF-1305-51331 (983747)
Sanitation and Safety
C165   LEC  
T   4:00 PM   6:50 PM
Goh, Swee  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
CHEF-1305-51332 (973165)
Sanitation and Safety
C160   LEC  
W   9:00 AM   10:50 AM
C150   LAB  
M T W R F    
Taylor-Yearwood, Jessie  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 This is also a hybrid class that is a combination of on-campus/online. Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab.
CHEF-1305-51333 (973166)
Sanitation and Safety
C165   LEC  
W R   4:00 PM   5:50 PM
C150   LAB  
M T W R F    
Goh, Swee  Vita
ECC
3
8/31/15
10/23/15
(8 weeks)
  eCampus
Flex Term Aug.
 
 Section 51333 is a combination of on-campus/online starting on 8/31/15 - 10/23/15 (8 weeks). Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab.
CHEF-1305-51282 (1012341)
Sanitation and Safety
TBA   LEC  
M T W R F   9:00 AM   12:05 PM
TBA   LAB  
M T W R F    
Hamilton, Jason  Vita
ECC
3
10/26/15
12/17/15
(8 weeks)
  eCampus
Flex Term Oct.
 
 CHEF-1305-51282 is a dual credit class for Dubiski Career High School students only.
CHEF-1305-51280 (996555)
Sanitation and Safety
TBA   LEC  
M T W R F   9:30 AM   11:15 AM
TBA   LAB  
M T W R F    
Brown, Damion  Vita
ECC
3
8/25/15
10/16/15
(8 weeks)
  eCampus
Flex Term Aug.
 
 Dual credit class for high school students at Byron Nelson HS only. Instructor approval only.
CHEF-1305-51281 (996549)
Sanitation and Safety
TBA   LEC  
M T W R F   12:15 PM   2:00 PM
TBA   LAB  
M T W R F    
Brown, Damion  Vita
ECC
3
8/25/15
10/16/15
(8 weeks)
  eCampus
Flex Term Aug.
 
 Dual credit class for high school students at Byron Nelson HS only. Instructor approval only.
CHEF-1305-51283 (1012350)
Sanitation and Safety
TBA   LEC  
M T W R F    
TBA   LAB  
M T W R F    
Hamilton, Jason  Vita
ECC
3
10/27/15
12/18/15
(8 weeks)
  eCampus
Flex Term Oct.
 
 CHEF-1305-51282 is a dual credit class for Dubiski Career High School students only.
CHEF-1305-51501 (973167)
Sanitation and Safety
C160   LEC  
M   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Hyde, Sheila  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
CHEF-1310  Garde MangerEl Centro College [ECC]
CHEF-1310-51001 (973168)
Garde Manger
C142   LEC  
M T   12:00 PM   2:50 PM
C105   LAB  
M T   12:00 PM   2:50 PM
Lalonde, Christopher  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 2331 and CHEF 1305 with a "C" or better. Failure to comply will result in the student being dropped from the course.
CHEF-1364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-1364-51001 (973169)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Required Orientation: TBA
CHEF-1441  American Regional CuisineEl Centro College [ECC]
CHEF-1441-51001 (973174)
American Regional Cuisine
C142   LEC  
W   8:30 AM   11:20 AM
C105   LAB  
R   9:00 AM   1:50 PM
Lalonde, Christopher  Vita
ECC
4
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 2331 and CHEF 1305 with a "C" or better. Failure to comply will result in the student being dropped from the course.
CHEF-1445  International CuisineEl Centro College [ECC]
CHEF-1445-51001 (973175)
International Cuisine
C105   LEC  
M   3:00 PM   5:50 PM
C105   LAB  
T   3:00 PM   7:50 PM
Lalonde, Christopher  Vita
ECC
4
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 2331 and CHEF 1305 with a "C" or better. Failure to comply will result in the student being dropped from the course.
CHEF-2331  Advanced Food PreparationEl Centro College [ECC]
CHEF-2331-51001 (973177)
Advanced Food Preparation
C100   LEC  
W R   4:00 PM   7:00 PM
C105   LAB  
W R   4:00 PM   7:00 PM
Lalonde, Christopher  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1301 and CHEF 1305 with a "C" or better. Failure to comply will result in the student being dropped from the course.
CHEF-2331-51250 (973180)
Advanced Food Preparation
C142   LEC  
F   8:30 AM   2:20 PM
C105   LAB  
F   8:30 AM   2:20 PM
Goh, Swee  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1301 and CHEF 1305 with a "C" or better. Failure to comply will result in the student being dropped from the course.
CHEF-2331-51502 (996683)
Advanced Food Preparation
C142   LEC  
M T   7:00 PM   9:50 PM
C105   LAB  
M T   7:00 PM   9:50 PM
Knifong Jr, James  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1301 and CHEF 1305 with a "C" or better. Failure to comply will result in the student being dropped from the course.
CHEF-2331-51501 (973181)
Advanced Food Preparation
C105   LEC  
W R   7:00 PM   9:50 PM
C105   LAB  
W R   7:00 PM   9:50 PM
Knifong Jr, James  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1301 and CHEF 1305 with a "C" or better. Failure to comply will result in the student being dropped from the course.
CHEF-2364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-2364-51001 (973183)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Hyde, Sheila  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Required Orientation: TBA
HAMG-1321  Intro to Hospitality IndustryEl Centro College [ECC]
HAMG-1321-51330 (973221)
Intro to Hospitality Industry
C165   LEC  
T   12:30 PM   2:20 PM
C150   LAB  
M T W R F    
Hyde, Sheila  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Section 53330 is a combination of on-campus/online. Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab.
HAMG-1321-51332 (983763)
Intro to Hospitality Industry
C165   LEC  
W R   4:00 PM   5:50 PM
C150   LAB  
M T W R F    
Tarver, Jeffery  Vita
ECC
3
10/26/15
12/17/15
(8 weeks)
  eCampus
Flex Term Oct.
 
 This is a flex term 10/26/15 - 12/17/2015 course that is a combination of on-campus/online. Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab.
HAMG-1321-51331 (973222)
Intro to Hospitality Industry
C160   LEC  
R   9:30 AM   11:20 AM
C150   LAB  
M T W R F    
Walker, Gerald  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 This is also a hybrid class that is a combination of on-campus/online. Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab.
HAMG-1321  Intro to Hospitality IndustryRichland College [RLC]
HAMG-1321-81400 (983798)
Intro to Hospitality Industry
INET   INET  
M T W R F S U    
INET   LAB  
M T W R F S U    
Lugg-Brown, Diana  Vita
RLC
3
8/31/15
12/17/15
  eCampus
Internet Based
 
 This course is offered at El Centro COllege in the Food and Hospitality Institute to students pursuing knowledge in the Culinary Arts industry and at Richland College in the Travel and Tourism Management program to students pursuing in hotel/lodging operations.
HAMG-1321  Intro to Hospitality Industry100% Online [INET]
HAMG-1321-91400 (989376)
Intro to Hospitality Industry
INET   INET  
M T W R F S U    
INET   LAB  
M T W R F S U    
Lugg-Brown, Diana  Vita
RLC/DCO
3
8/31/15
12/17/15
  eCampus
Internet Based
Class Request Form  
 This course is offered at El Centro COllege in the Food and Hospitality Institute to students pursuing knowledge in the Culinary Arts industry and at Richland College in the Travel and Tourism Management program to students pursuing in hotel/lodging operations.
IFWA-1318  Nutrition for Food Srv. ProfesEl Centro College [ECC]
IFWA-1318-51001 (973228)
Nutrition for Food Srv. Profes
C160   LEC  
T   9:00 AM   11:50 AM
C150   LAB  
M T W R F    
Taylor-Yearwood, Jessie  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
PSTR-1206  Cake Decorating IEl Centro College [ECC]
PSTR-1206-51200 (973309)
Cake Decorating I
C140   LEC  
W R   12:00 PM   3:50 PM
C140   LAB  
W R   12:00 PM   3:50 PM
Miller, Mary  Vita
ECC
2
8/31/15
10/23/15
(8 weeks)
  eCampus
Flex Term Aug.
 
PSTR-1301  Fundamentals of BakingEl Centro College [ECC]
PSTR-1301-51001 (973310)
Fundamentals of Baking
C142   LEC  
M T   8:00 AM   10:50 AM
C140   LAB  
M T   8:00 AM   10:50 AM
Hodges, William  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1305 with a "C" or better.
PSTR-1301-51002 (973312)
Fundamentals of Baking
C142   LEC  
W R   4:00 PM   6:50 PM
C140   LAB  
W R   4:00 PM   6:50 PM
MacDonald, Janice  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1305 with a "C" or better.
PSTR-1301-51250 (973311)
Fundamentals of Baking
C165   LEC  
F   8:30 AM   2:20 PM
C140   LAB  
F   8:30 AM   2:20 PM
Hodges, William  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1305 with a "C" or better.
PSTR-1301-51501 (973313)
Fundamentals of Baking
C165   LEC  
M T   7:00 PM   9:50 PM
C140   LAB  
M T   7:00 PM   9:50 PM
Gutierrez, Elmer  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: CHEF 1305 with a "C" or better.
PSTR-1305  Breads and RollsEl Centro College [ECC]
PSTR-1305-51001 (973315)
Breads and Rolls
C140   LEC  
M   12:00 PM   1:50 PM
C140   LAB  
T   11:00 AM   2:50 PM
MacDonald, Janice  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: PSTR 1301 and CHEF 1305 with a "C" or better. Failure to comply will result in student being dropped from this course.
PSTR-1310  Pies, Tarts, Teacakes, CookiesEl Centro College [ECC]
PSTR-1310-51501 (973316)
Pies, Tarts, Teacakes, Cookies
C165   LEC  
W R   7:00 PM   9:50 PM
C140   LAB  
W R   7:00 PM   9:50 PM
MacDonald, Janice  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: PSTR 1301 and CHEF 1305 with a "C" or better. Failure to comply will result in student being dropped from this course.
PSTR-1343  Bakery Operations & ManagementEl Centro College [ECC]
PSTR-1343-51001 (973318)
Bakery Operations & Management
C142   LEC  
R   2:00 PM   4:50 PM
C150   LAB  
M T W R F    
Hodges, William  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: PSTR 1301 with a "C" or better. Failure to comply will result in student being dropped from this course.
PSTR-1364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-1364-51001 (973319)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
MacDonald, Janice  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
PSTR-1364-51002 (973320)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
PSTR-1442  Quantity Bakeshop ProductionEl Centro College [ECC]
PSTR-1442-51001 (973321)
Quantity Bakeshop Production
C140   LEC  
M   3:00 PM   5:50 PM
C140   LAB  
T   3:00 PM   7:50 PM
MacDonald, Janice  Vita
ECC
4
8/31/15
12/17/15
  eCampus
 
PSTR-1442-51002 (973323)
Quantity Bakeshop Production
C165   LEC  
W   8:30 AM   11:20 AM
C140   LAB  
R   8:30 AM   1:50 PM
Hodges, William  Vita
ECC
4
8/31/15
12/17/15
  eCampus
 
PSTR-2207  Cake Decorating IIEl Centro College [ECC]
PSTR-2207-51200 (983764)
Cake Decorating II
C140   LEC  
W R   12:00 PM   3:50 PM
C140   LAB  
W R   12:00 PM   3:50 PM
Miller, Mary  Vita
ECC
2
10/26/15
12/17/15
(8 weeks)
  eCampus
Flex Term Oct.
 
PSTR-2331  Advanced Pastry ShopEl Centro College [ECC]
PSTR-2331-51250 (973324)
Advanced Pastry Shop
C140   LEC  
S   8:00 AM   2:20 PM
C140   LAB  
S   8:00 AM   2:20 PM
Crowell, Julia  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Prerequisite: PSTR 1301 and CHEF 1305 (or concurrent enrollment) with a "C" or better. Failure to comply will result in student being dropped from this course.
PSTR-2364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-2364-51001 (973326)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
PSTR-2364-51002 (973327)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
RSTO-1291  Knowledge Bowl IEl Centro College [ECC]
RSTO-1291-51001 (973328)
Knowledge Bowl I
C100   LEC  
T   1:50 PM   2:50 PM
TBA   LAB  
M T W R F    
Goh, Swee  Vita
ECC
2
8/31/15
12/17/15
  eCampus
 
RSTO-1304  Dining Room ServiceEl Centro College [ECC]
RSTO-1304-51001 (973329)
Dining Room Service
C100   LEC  
M   3:30 PM   5:20 PM
C100   LAB  
T   3:00 PM   8:00 PM
Hyde, Sheila  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
RSTO-1304-51002 (973330)
Dining Room Service
C100   LEC  
W   9:00 AM   10:50 AM
C100   LAB  
R   9:00 AM   1:50 PM
Goh, Swee  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
RSTO-1306  Facilities Layout and DesignEl Centro College [ECC]
RSTO-1306-51501 (973331)
Facilities Layout and Design
C160   LEC  
W   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Pfannenstiel, Francis  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
RSTO-1313  Hospitality SupervisionEl Centro College [ECC]
RSTO-1313-51001 (973333)
Hospitality Supervision
C160   LEC  
R   1:00 PM   3:50 PM
C150   LAB  
M T W R F    
Walker, Gerald  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
RSTO-1313-51501 (973335)
Hospitality Supervision
C160   LEC  
T   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Brown, Benjamin  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
RSTO-1319  Viticulture and EnologyEl Centro College [ECC]
RSTO-1319-51501 (986321)
Viticulture and Enology
C160   LEC  
R   7:00 PM   8:50 PM
C150   LAB  
M T W R F    
Siegel, Jeff  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
RSTO-1325  Purchasing for Hosp OperationsEl Centro College [ECC]
RSTO-1325-51001 (973337)
Purchasing for Hosp Operations
C160   LEC  
T   12:00 PM   2:30 PM
C150   LAB  
M T W R F    
Deshazo, Stephen  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
RSTO-1380  Coop Ed-Rest/Cul/Catr/Mgmt/MgrEl Centro College [ECC]
RSTO-1380-51001 (973339)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C160   LEC  
M   1:00 PM   2:50 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Class meets on: 8/31; 9/15; 9/21; 10/5;10/19;11/2;11/16;12/7. This course is a combination of on-campus and online. Students will meet oncampus on specified dates and use eCampus for online assignments.
RSTO-1380-51002 (973340)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C165   LEC  
W   1:00 PM   2:50 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Class meets on: 9/2; 9/16; 9/23; 10/21; 10/28; 11/4; 11/18; 12/16.This course is a combination of on-campus and online. Students will meet oncampus on specified dates and use eCampus for online assignments.
RSTO-1380-51260 (1012298)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
TBA   LEC  
R   10:00 AM   11:00 AM
TBA   COOP  
T R S    
Gallagher, Nellda  Vita
ECC
3
10/8/15
5/12/16
(16 weeks)
  Flex Term Oct.
 
 RSTO-1380-51260 is for inmates only at Federal Medical Center Carswell. Lectures Thursdays, 10:00-11:00 a.m. October 8 & 22, November 5 & 19, December 3 & 17, 2015; January 7 & 21, February 11 & 25, March 10 & 24, April 7 & 21, May 5 & 12, 2016.
RSTO-1380-51501 (973338)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C160   LEC  
W   5:00 PM   6:50 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Class meets on: 9/2;9/9;9/23;10/7; 10/21; 11/4;11/18;12/9. This course is a combination of on-campus and online. Students will meet oncampus on specified dates and use eCampus for online assignments.
RSTO-2280  Coop Ed Rest Culin Ctrg MgmtEl Centro College [ECC]
RSTO-2280-51001 (993340)
Coop Ed Rest Culin Ctrg Mgmt
C165   LEC  
R   2:00 PM   3:50 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
ECC
2
8/31/15
12/17/15
  eCampus
 
RSTO-2301  Princ of Food/Bever ControlsEl Centro College [ECC]
RSTO-2301-51001 (973341)
Princ of Food/Bever Controls
C160   LEC  
W   1:30 PM   3:30 PM
C150   LAB  
R   4:00 PM   5:00 PM
Goh, Swee  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Preq: TECM 1391, MATH 1314, MATH 1414 or concurrent enrollment. Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab.
RSTO-2307  CateringEl Centro College [ECC]
RSTO-2307-51001 (986318)
Catering
C160   LEC  
R   4:00 PM   6:50 PM
C150   LAB  
M T W R F    
Brown, Benjamin  Vita
ECC
3
8/31/15
12/17/15
  eCampus
 
 Note: The exact class hours will vary according to times when function and event occur. You need to be able to attend class on the following times and dates: Wednesday, November 11 from 4:00 - 6:50 PM and Thursday, November 12 from 1pm - 8:30 PM (or later) for the preparation for a catering event; no exception.
 
 
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