Course-Num-Sect(Reg#) Title
|
Class Meeting Information
| Faculty |
Loc Credits
|
Start/End Date
|
Co-req Sections
|
Class Features
| Links |
RSTO-1291
Knowledge Bowl Team | El Centro College [ECC] |
RSTO-1291-53260 (985395) Nutrition for Culinarians |
TBA |
| LEC |
| M W F |
| 12:00 PM |
| 3:00 PM | TBA |
| LAB |
| M W F |
| |
| |
|
Gallagher, Nellda
Vita
|
ECC 2 |
4/27/15 6/3/15 (6 weeks) |
|
Flex Term Apr.
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| This class is held at Carswell Federal Prison through contract
training. |
|
RSTO-1291-53001 (937959) Knowledge Bowl Team |
C142 |
| LEC |
| T |
| 12:30 PM |
| 3:20 PM | TBA |
| LAB |
| T |
| |
| |
|
Sonnier, Beth
Vita
|
ECC 2 |
1/20/15 4/21/15 (14 weeks) |
|
eCampus Flex Term Jan.
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Instructor approval required. |
|
RSTO-1304
Dining Room Service | El Centro College [ECC] |
RSTO-1304-53001 (937960) Dining Room Service |
C100 |
| LEC |
| W |
| 9:00 AM |
| 10:50 AM | C100 |
| LAB |
| R |
| 9:00 AM |
| 1:50 PM |
|
Sonnier, Beth
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| PREQ.: CHEF 1305 with a "C" or better. Uniform required. |
|
RSTO-1306
Facilities Layout and Design | El Centro College [ECC] |
RSTO-1306-53501 (951271) Facilities Layout and Design |
C142 |
| LEC |
| M |
| 7:00 PM |
| 9:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Pfannenstiel, Francis
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1313
Hospitality Supervision | El Centro College [ECC] |
RSTO-1313-53001 (937961) Hospitality Supervision |
C160 |
| LEC |
| R |
| 1:00 PM |
| 3:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Walker, Gerald
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1313-53501 (937962) Hospitality Supervision |
C160 |
| LEC |
| T |
| 7:00 PM |
| 9:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Brown, Benjamin
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1319
Viticulture and Enology | El Centro College [ECC] |
RSTO-1319-53501 (937963) Viticulture and Enology |
C160 |
| LEC |
| R |
| 7:00 PM |
| 9:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Siegel, Jeff
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Student must be 21 on first class day. |
|
RSTO-1325
Purchasing for Hosp Operations | El Centro College [ECC] |
RSTO-1325-53001 (937964) Purchasing for Hosp Operations |
C160 |
| LEC |
| W |
| 1:00 PM |
| 3:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Lalonde, Christopher
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1380
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr | El Centro College [ECC] |
RSTO-1380-53001 (937965) Coop Ed-Rest/Cul/Catr/Mgmt/Mgr |
C160 |
| LEC |
| T |
| 9:30 AM |
| 11:20 AM | TBA |
| COOP |
| M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1380-53002 (937966) Coop Ed-Rest/Cul/Catr/Mgmt/Mgr |
C142 |
| LEC |
| W |
| 1:30 PM |
| 3:20 PM | TBA |
| COOP |
| M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1380-53501 (945462) Coop Ed-Rest/Cul/Catr/Mgmt/Mgr |
C160 |
| LEC |
| M |
| 6:00 PM |
| 7:50 PM | TBA |
| COOP |
| M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-2301
Princ of Food/Bever Controls | El Centro College [ECC] |
RSTO-2301-53001 (937967) Princ of Food/Bever Controls |
C160 |
| LEC |
| M |
| 4:00 PM |
| 5:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Goh, Swee
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: TECM 1391, MATH 1314, MATH 1414 or concurrent
enrollment. This is a combination of on-campus/online course.
Students will meet on campus weekly and use eCampus for online
assignments. Requires internet access and an email address.
Students without a home computer have access to El Centro's
Computer Lab. |
|
RSTO-2307
Catering | El Centro College [ECC] |
RSTO-2307-53201 (937968) Catering |
C160 |
| LEC |
| R |
| 4:00 PM |
| 6:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Brown, Benjamin
Vita
|
ECC 3 |
2/9/15 5/14/15 (14 weeks) |
|
eCampus Flex Term Feb.
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Note: The exact class hours will vary according to times when
function and event occur. You need to be able to attend class
on the following times and dates: Thursday, April 30 from 4:00 -
6:50 PM and Friday, May 1 from 12 noon - 8:30 PM (or later) for
preparation for a catering event; no exception. |
|
RSTO-2380
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr | El Centro College [ECC] |
RSTO-2380-53001 (937969) Coop Ed-Rest/Cul/Catr/Mgmt/Mgr |
C160 |
| LEC |
| W |
| 4:00 PM |
| 5:50 PM | TBA |
| COOP |
| M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC 3 |
1/20/15 5/14/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Preq.: RSTO 1380 with a "C" or better. |
|