Fall 2017 Credit - PSTR
 

See PSTR Classes for
| El Centro |

Night classes listed in shaded color
Controlled enrollment classes listed in shaded color
Course-Num-Sect(Reg#)
Title
Class Meeting
Information
Faculty Loc
Credits
Start/End
Date
Co-req
Sections
Class
Features
PSTR-1206  Cake Decorating IEl Centro College [ECC]
PSTR-1206-51200 (1100975)
Cake Decorating I
C140   LEC  
M T   3:00 PM   6:50 PM
C140   LAB  
M T   3:00 PM   6:50 PM
Miller, Mary  Vita
ECC
2
8/21/17
10/10/17
(8 weeks)
  Flex Term Aug.
 
 Prerequisite: CHEF 1305, PSTR 1301 with a "C" or better.
PSTR-1301  Fundamentals of BakingEl Centro College [ECC]
PSTR-1301-51280 (1135152)
Fundamentals of Baking
TBA   LEC  
M W   9:25 AM   11:10 AM
TBA   LAB  
M T W R F    
Hooker, Victoria  Vita
ECC
3
9/11/17
5/18/18
(36 weeks)
  eCampus
Flex Term Sept.
 
 Dual Credit class for Byron Nelson High Schhool students only.
PSTR-1301-51281 (1135154)
Fundamentals of Baking
TBA   LEC  
M W   11:15 AM   12:50 PM
TBA   LAB  
M T W R F    
Hooker, Victoria  Vita
ECC
3
9/11/17
5/18/18
(36 weeks)
  eCampus
Flex Term Sept.
 
 Dual Credit class for Byron Nelson High Schhool students only.
PSTR-1301-51282 (1137082)
Fundamentals of Baking
TBA   LEC  
M W    
Hooker, Victoria  Vita
ECC
3
9/11/17
5/18/18
(36 weeks)
  eCampus
Flex Term Sept.
 
 Dual Credit class for Byron Nelson HS students only.
PSTR-1301-51001 (1100976)
Fundamentals of Baking
C165   LEC  
M T   8:00 AM   10:50 AM
C140   LAB  
M T   8:00 AM   10:50 AM
MacDonald, Janice  Vita
ECC
3
8/21/17
12/7/17
   
 Prerequisite: CHEF 1305 with a "C" or better or concurrent enrollment in CHEF 1305. Uniform & Tools required.
PSTR-1301-51350 (1121467)
Fundamentals of Baking
C165   LEC  
M T   8:00 AM   10:50 AM
C140   LAB  
M T   8:00 AM   10:50 AM
MacDonald, Janice  Vita
ECC
3
8/21/17
12/7/17
   
 This class is included in the FHI- Culinary Arts AAS Degree 15 hours Fast Track #1 Block scheduled program. By enrolling in BLCK 2150.51350 you will automatically be enrolled in the following classes: PSTR 1301.51350 MT 8am-10:50am, RSTO 2301-51350 T 11am-1:50pm, RSTO 1304.51350 W 9am-10:50am & R 9am-1:50pm, RSTO 1325.51350 W 12pm-2:50pm, CHEF 1264.51350 Practicum. FHI Director approval only.
PSTR-1301-51002 (1100977)
Fundamentals of Baking
C165   LEC  
W R   4:00 PM   6:50 PM
C140   LAB  
W R   4:00 PM   6:50 PM
Hodges, William  Vita
ECC
3
8/21/17
12/7/17
   
 Prerequisite: CHEF 1305 with a "C" or better or concurrent enrollment in CHEF 1305. Uniform & Tools required.
PSTR-1301-51250 (1100978)
Fundamentals of Baking
C165   LEC  
F   9:00 AM   2:50 PM
C140   LAB  
F   9:00 AM   2:50 PM
MacDonald, Janice  Vita
ECC
3
8/21/17
12/7/17
   
 Prerequisites: CHEF 1305 with a "C" or better or concurrent enrollment in CHEF 1305, Uniform and tools required.
PSTR-1301-51501 (1112018)
Fundamentals of Baking
C165   LEC  
W R   7:00 PM   9:50 PM
C140   LAB  
W R   7:00 PM   9:50 PM
Crowell, Julia  Vita
ECC
3
8/21/17
12/7/17
  eCampus
 
 Prerequisites: CHEF 1305 with a "C" or better or concurrent enrollment in CHEF 1305, Uniform and tools required.
PSTR-1305  Breads and RollsEl Centro College [ECC]
PSTR-1305-51001 (1100980)
Breads and Rolls
C165   LEC  
M   12:00 PM   1:50 PM
C140   LAB  
T   11:00 AM   2:50 PM
MacDonald, Janice  Vita
ECC
3
8/21/17
12/7/17
   
 Prerequisite: PSTR 1301 and CHEF 1305 with a "C" or better.
PSTR-1310  Pies, Tarts, Teacakes, CookiesEl Centro College [ECC]
PSTR-1310-51501 (1100981)
Pies, Tarts, Teacakes, Cookies
C165   LEC  
M T   7:00 PM   9:50 PM
C140   LAB  
M T   7:00 PM   9:50 PM
Hodges, William  Vita
ECC
3
8/21/17
12/7/17
   
 Prerequisite: PSTR 1301 and CHEF 1305 with a "C" or better.
PSTR-1343  Bakery Operations & ManagementEl Centro College [ECC]
PSTR-1343-51001 (1100982)
Bakery Operations & Management
C165   LEC  
M   4:00 PM   6:50 PM
C150   LAB  
M T W R F    
Hodges, William  Vita
ECC
3
8/21/17
12/7/17
   
 Prerequisite: PSTR 1301 with a "C" or better.
PSTR-1364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-1364-51001 (1100983)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
ECC
3
8/21/17
12/7/17
   
PSTR-1364-51002 (1100984)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
ECC
3
8/21/17
12/7/17
   
PSTR-1364-51200 (1123404)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
ECC
3
8/21/17
5/10/18
(16 weeks)
  eCampus
Flex Term Aug.
 
 Restricted enrollment, instructor approval required.
PSTR-1442  Quantity Bakeshop ProductionEl Centro College [ECC]
PSTR-1442-51001 (1100985)
Quantity Bakeshop Production
C165   LEC  
W   8:30 AM   10:50 AM
C140   LAB  
R   8:30 AM   1:50 PM
MacDonald, Janice  Vita
ECC
4
8/21/17
12/7/17
   
 Prerequisite: PSTR 1305 with a "C" or better.
PSTR-2207  Cake Decorating IIEl Centro College [ECC]
PSTR-2207-51200 (1100987)
Cake Decorating II
C140   LEC  
M T   3:00 PM   6:50 PM
C140   LAB  
M T   3:00 PM   6:50 PM
Miller, Mary  Vita
ECC
2
10/16/17
12/7/17
(8 weeks)
  Flex Term Oct.
 
 Prerequisite: PSTR 1206,CHEF 1305, PSTR 1301 with a "C" or better.
PSTR-2331  Advanced Pastry ShopEl Centro College [ECC]
PSTR-2331-51001 (1100988)
Advanced Pastry Shop
C140   LEC  
W R   1:00 PM   3:50 PM
C140   LAB  
W R   1:00 PM   3:50 PM
Hodges, William  Vita
ECC
3
8/21/17
12/7/17
   
 Prerequisite: PSTR 1301 and CHEF 1305 with a "C" or better.
PSTR-2364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-2364-51002 (1100990)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
MacDonald, Janice  Vita
ECC
3
8/21/17
12/7/17
   
PSTR-2364-51003 (1100991)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Knifong Jr, James  Vita
ECC
3
8/21/17
12/7/17
   
 This section is for Apprentices only - instructor approval required. Required orientation.
 
 
Close
Our Colleges