El Centro College  Spring 2012 Credit - Food and Hospitality Institute
 

See Food and Hospitality Institute Classes for All Colleges

Course-Num-Sect(Reg#)
Title 		Class Meeting
Information 		Faculty Loc
Credits 		Start/End
Date 		Co-req
Sections 		Class
Features
CHEF-1301  Basic Food PreparationEl Centro College [ECC]
CHEF-1301-5001 (733866)
Basic Food Preparation
C165   LEC  
M T   8:30 AM   11:20 AM
C105   LAB  
M T   8:30 AM   11:20 AM
 Sonnier, Beth  Vita
 ECC
3		 1/17/12
5/10/12		    
CHEF-1301-5002 (733867)
Basic Food Preparation
C165   LEC  
W R   1:00 PM   3:50 PM
C105   LAB  
W R   1:00 PM   3:50 PM
 Cossio, Allison  Vita
 ECC
3		 1/17/12
5/10/12		    
CHEF-1301-5251 (733869)
Basic Food Preparation
C165   LEC  
S   9:00 AM   2:50 PM
C105   LAB  
S   9:00 AM   2:50 PM
 Hodges, William  Vita
 ECC
3		 1/17/12
5/10/12		    
CHEF-1301-5501 (733870)
Basic Food Preparation
C100   LEC  
W R   7:00 PM   9:50 PM
C105   LAB  
W R   7:00 PM   9:50 PM
 Cossio, Allison  Vita
 ECC
3		 1/17/12
5/10/12		    
CHEF-1305  Sanitation and SafetyEl Centro College [ECC]
CHEF-1305-5001 (733871)
Sanitation and Safety
C165   LEC  
M   12:00 PM   2:50 PM
C150   LAB  
M T W R F    
Cossio, Allison  Vita
Bozzelli-duke, Cynthia  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
CHEF-1305-5200 (733873)
Sanitation and Safety
C160   LEC  
W R   9:00 AM   10:50 AM
C150   LAB  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/18/12
3/8/12
(8 weeks)		   eCampus
Flex Term Jan.
 
 Section 5200- Hybrid & Flex term course. This course is a combination of an on-campus and online. Students will meet on campus Wednesday and Thursdays from 9:00 - 10:50 AM. Class time will be used for reviewing and discussing new topics. There is online compent for home work and quizzes. Requires Internet access and email address. Students without a home computer have access to El Centro Computer Lab.
CHEF-1305-5201 (733872)
Sanitation and Safety
C165   LEC  
W R   4:00 PM   5:30 PM
C150   LAB  
M T W R F    
Goh, Swee  Vita
 ECC
3		 3/21/12
5/10/12
(8 weeks)		   eCampus
Flex Term Mar.
 
 Section 5201- Hybrid & Flex term course. This course is a combination of an on-campus and online. Students will meet on campus Wednesday and Thursdays from 4:00 - 5:30 PM. Class time will be used for reviewing and discussing new topics. There is online compent for home work and quizzes. Requires Internet access and email address. Students without a home computer have access to El Centro Computer Lab.
CHEF-1305-5420 (733874)
Sanitation and Safety
INET   INET  
M T W R F S    
INET   LAB  
M T W R F S    
Cossio, Allison  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
Internet Based
 
 Section 5420 is online class. Requires internet access and e-mail address. Email instructor acossio@dcccd.edu by the first class day.
CHEF-1305-5501 (733875)
Sanitation and Safety
C142   LEC  
W   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Swim, Jordan  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
CHEF-1310  Garde MangerEl Centro College [ECC]
CHEF-1310-5501 (733876)
Garde Manger
C165   LEC  
M T   7:00 PM   9:50 PM
C105   LAB  
M T   7:00 PM   9:50 PM
 Lalonde, Christopher  Vita
 ECC
3		 1/17/12
5/10/12		    
 PREQ.: CHEF 2331 & CHEF 1305 with a"C" or better. Uniform & Tools Required 2nd day of class
CHEF-1364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-1364-5001 (733877)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Sonnier, Beth  Vita
 ECC
3		 1/17/12
5/10/12		    
 Instructor approval required. Required Orientation: Tuesday, Jan. 17 at 6 PM or Wednesday, Jan. 18 at 11:30 AM or Friday, Jan. 20 at 9 AM, in Room C150. Must be employed by 01/30/12.
CHEF-1364-5002 (733878)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Lalonde, Christopher  Vita
 ECC
3		 1/17/12
5/10/12		    
 Instructor approval required. Required Orientation: Tuesday, January 17 at 6PM or Thursday, Jan. 19 at 2PM or Friday, Jan. 20 at 9AM, Room C100. Must be employed by 01/30/12
CHEF-1364-5003 (733879)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Cossio, Allison  Vita
 ECC
3		 1/17/12
5/10/12		    
 Instructor approval required. Required Orientation: Jan. 25th at 4:30 PM, Room C165. Must be employed by 01/30/12
CHEF-1364-5004 (754566)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
 ECC
3		 1/17/12
5/10/12		    
 Required Orientation: January 17 at 6:00 PM or January 19 at 12 noon in Room C100. Must be employed by 01/30/12
CHEF-1445  International CuisineEl Centro College [ECC]
CHEF-1445-5001 (733881)
International Cuisine
C165   LEC  
W   8:30 AM   11:20 AM
C105   LAB  
R   9:00 AM   1:50 PM
 Lalonde, Christopher  Vita
 ECC
4		 1/17/12
5/10/12		    
 Preq.: CHEF 2331 and CHEF 1305 with a "C" or better. Uniform and Tools required.
CHEF-2331  Advanced Food PreparationEl Centro College [ECC]
CHEF-2331-5001 (733882)
Advanced Food Preparation
C100   LEC  
M T   12:00 PM   2:50 PM
C105   LAB  
M T   12:00 PM   2:50 PM
 Lalonde, Christopher  Vita
 ECC
3		 1/17/12
5/10/12		    
CHEF-2331-5002 (733883)
Advanced Food Preparation
C100   LEC  
W R   4:00 PM   6:50 PM
C105   LAB  
W R   4:00 PM   6:50 PM
 Trudeau, Bradford  Vita
 ECC
3		 1/17/12
5/10/12		    
CHEF-2331-5003 (733884)
Advanced Food Preparation
C165   LEC  
F   8:30 AM   2:20 PM
C105   LAB  
F   8:30 AM   2:20 PM
 Goh, Swee  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
CHEF-2364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-2364-5001 (733885)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Lalonde, Christopher  Vita
 ECC
3		 1/17/12
5/10/12		    
 PREQ.: CHEF 1364 with a "C" or better. Required Orientation: Tuesday, January 17 at 6PM or Thursday, Jan. 19 at 2PM or Friday, Jan. 20 at 9AM, Room C100. Must be employed by 01/30/12
CHEF-2364-5002 (733886)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
 ECC
3		 1/17/12
5/10/12		    
 PREQ.: CHEF 1364 with a "C" or better. January 17 at 6:00 PM or January 19 at 12 noon in Room C100. Must be employed by 01/30/12
CHEF-2364-5003 (733887)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Cossio, Allison  Vita
 ECC
3		 1/17/12
5/10/12		    
 PREQ.: CHEF 1364 with a "C" or better. Required Orientation: Wednesday, Jan. 25 at 4:30 p.m., Room C165. Must be employed by 01/30/12
HAMG-1321  Intro to Hospitality IndustryEl Centro College [ECC]
HAMG-1321-5001 (733959)
Intro to Hospitality Industry
C160   LEC  
T   12:00 PM   2:50 PM
C150   LAB  
M T W R F    
Cossio, Allison  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
HAMG-1321-5200 (733960)
Intro to Hospitality Industry
C160   LEC  
W R   9:00 AM   10:50 AM
C150   LAB  
M T W R F    
Goh, Swee  Vita
 ECC
3		 3/21/12
5/10/12
(8 weeks)		   eCampus
Flex Term Mar.
 
 Section 5200- Hybrid & Flex term course. This course is a combination of an on-campus and online. Students will meet on campus Wednesday and Thursdays from 9:00 - 10:50 AM. Class time will be used for reviewing and discussing new topics. There is online compent for home work and quizzes. Requires Internet access and email address. Students without a home computer have access to El Centro Computer Lab.
HAMG-1321-5701 (733962)
Intro to Hospitality Industry
C165   LEC  
W R   7:00 PM   8:30 PM
C150   LAB  
M T W R F    
Goh, Swee  Vita
 ECC
3		 1/18/12
3/8/12
(8 weeks)		   eCampus
Flex Term Jan.
 
 Section 5701- Hybrid & Flex term course. This course is a combination of an on-campus and online. Students will meet on campus Wednesday and Thursdays from 7:00 - 8:30 PM. Class time will be used for reviewing and discussing new topics. There is online compent for home work and quizzes. Requires Internet access and email address. Students without a home computer have access to El Centro Computer Lab.
HAMG-1321-5420 (733961)
Intro to Hospitality Industry
INET   INET  
M T W R F S    
INET   LAB  
M T W R F S    
Goh, Swee  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
Internet Based
 
 Section 5420 on-line course. Required orientation: Requires internet access and e-mail address/account. Students without a home computer have access to El Centro College's Computer Lab (A435). Students will be required to take the exams on campus. Email instructor shgoh@dcccd.edu by the first class day.
HAMG-2307  Hospitality Marketing/SalesEl Centro College [ECC]
HAMG-2307-5501 (733963)
Hospitality Marketing/Sales
C160   LEC  
W   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Landsberg, Angella  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
 Preq.: Completion CHEF 1301 or PSTR 1301 strongly recommended.
IFWA-1318  Nutrition for Food Srv. ProfesEl Centro College [ECC]
IFWA-1318-5001 (733981)
Nutrition for Food Srv. Profes
C160   LEC  
W   4:00 PM   6:50 PM
C150   LAB  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
 Preq: Appropriate assessment score above DREA 0091 & DMAT 0091 or concurrent enrollment. Prior completion of CHEF 2331 is strongly recommended
PSTR-1206  Cake Decorating IEl Centro College [ECC]
PSTR-1206-5200 (752331)
Cake Decorating I
C106   LEC  
M T   3:00 PM   6:50 PM
C106   LAB  
M T   3:00 PM   6:50 PM
 Hodges, Alison  Vita
 ECC
2		 1/17/12
3/6/12
(8 weeks)		   Flex Term Jan.
 
 Prerequisites: DMAT 0091 and DREA 0091 or above or concurrent enrollment. Recommended also CHEF 1305 with a "C" or better or concurrent enrollment. Uniform and Tools required.
PSTR-1206-5700 (743368)
Cake Decorating I
C140   LEC  
M T   6:00 PM   9:50 PM
C140   LAB  
M T   6:00 PM   9:50 PM
 Miller, Mary  Vita
 ECC
2		 1/17/12
3/6/12
(8 weeks)		   Flex Term Jan.
 
 Prerequisites: DMAT 0091 and DREA 0091 or above or concurrent enrollment. Recommended also CHEF 1305 with a "C" or better or concurrent enrollment. Uniform and Tools required.
PSTR-1301  Fundamentals of BakingEl Centro College [ECC]
PSTR-1301-5001 (734161)
Fundamentals of Baking
C142   LEC  
M T   8:30 AM   11:20 AM
C140   LAB  
M T   8:30 AM   11:20 AM
 Mattie, Lynn  Vita
 ECC
3		 1/17/12
5/10/12		    
PSTR-1301-5002 (734162)
Fundamentals of Baking
C142   LEC  
W R   4:00 PM   6:50 PM
C140   LAB  
W R   4:00 PM   6:50 PM
 Hodges, William  Vita
 ECC
3		 1/17/12
5/10/12		    
PSTR-1301-5003 (734163)
Fundamentals of Baking
C142   LEC  
F   8:30 AM   2:20 PM
C140   LAB  
F   8:30 AM   2:20 PM
 Huff, Frederick  Vita
 ECC
3		 1/17/12
5/10/12		    
PSTR-1305  Breads and RollsEl Centro College [ECC]
PSTR-1305-5001 (734164)
Breads and Rolls
C140   LEC  
W   1:00 PM   2:50 PM
C140   LAB  
R   12:00 PM   3:50 PM
 MacDonald, Janice  Vita
 ECC
3		 1/17/12
5/10/12		    
 Preq.: PSTR 1301 and CHEF 1305 with a "C" or better. Uniform and Tools required.
PSTR-1310  Pies, Tarts, Teacakes, CookiesEl Centro College [ECC]
PSTR-1310-5001 (747117)
Pies, Tarts, Teacakes, Cookies
C140   LEC  
M T   3:00 PM   5:50 PM
C140   LAB  
M T   3:00 PM   5:50 PM
 Hodges, William  Vita
 ECC
3		 1/17/12
5/10/12		    
 Prerequisites: PSTR 1301 and CHEF 1305 with a "C" or better. Failure to comply will result in student being dropped from this course.
PSTR-1310-5251 (743378)
Pies, Tarts, Teacakes, Cookies
C142   LEC  
S   8:30 AM   2:20 PM
C140   LAB  
S   8:30 AM   2:20 PM
 Hodges, Alison  Vita
 ECC
3		 1/17/12
5/10/12		    
 Preq.: PSTR 1301 and CHEF 1305 with a "C" or better. Uniform and Tools required.
PSTR-1312  Laminated Dough/Pate a ChouxEl Centro College [ECC]
PSTR-1312-5001 (734166)
Laminated Dough/Pate a Choux
C140   LEC  
M T   12:00 PM   2:50 PM
C140   LAB  
M T   12:00 PM   2:50 PM
 Mattie, Lynn  Vita
 ECC
3		 1/17/12
5/10/12		    
 Preq.: PSTR 1301 and CHEF 1305 with a "C" or better. Uniforms and Tools required.
PSTR-1343  Bakery Operations & ManagementEl Centro College [ECC]
PSTR-1343-5001 (734167)
Bakery Operations & Management
C142   LEC  
W   1:00 PM   3:50 PM
C150   LAB  
M T W R F    
Mattie, Lynn  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
 Preq.: PSTR 1301 with "C" or better.
PSTR-1364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-1364-5001 (734168)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S    
Hodges, William  Vita
 ECC
3		 1/17/12
5/10/12		    
 Required Orientation: January 17 at 6:00 PM or January 19 at 12 noon in Room C100. Must be employed by 01/30/12
PSTR-1364-5002 (734169)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Mattie, Lynn  Vita
 ECC
3		 1/17/12
5/10/12		    
 Required Orientation: Wednesday, Jan. 18 at 12 PM or Monday, Jan. 23 at 7 PM, Room C142. Must be employed by 01/30/12
PSTR-1364-5003 (734170)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Sonnier, Beth  Vita
 ECC
3		 1/17/12
5/10/12		    
 Required orientation: Tuesday, Jan. 17 at 6 PM or Wednesday, Jan. 18 at 11:30 AM or Friday, Jan. 20 at 9 AM, in Room C150. Must be employed by 01/30/12
PSTR-1364-5004 (734171)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
 ECC
3		 1/17/12
5/10/12		    
 Required Orientation: January 17 at 6:00 PM or January 19 at 12 noon in Room C100. Must be employed by 01/30/12
PSTR-1442  Quantity Bakeshop ProductionEl Centro College [ECC]
PSTR-1442-5001 (734173)
Quantity Bakeshop Production
C142   LEC  
W   8:30 AM   10:50 AM
C140   LAB  
R   8:30 AM   1:50 PM
 Mattie, Lynn  Vita
 ECC
4		 1/17/12
5/10/12		    
 Preq.: PSTR 1305 with a "C" or better. Uniform and Tools required.
PSTR-2207  Cake Decorating IIEl Centro College [ECC]
PSTR-2207-5200 (752332)
Cake Decorating II
C106   LEC  
M T   3:00 PM   6:50 PM
C106   LAB  
M T   3:00 PM   6:50 PM
 Hodges, Alison  Vita
 ECC
2		 3/19/12
5/10/12
(8 weeks)		   Flex Term Mar.
 
 Preq.: PSTR 1206 "C" or Better. Uniform/Tools Required.
PSTR-2207-5700 (743371)
Cake Decorating II
C140   LEC  
M T   6:00 PM   9:50 PM
C140   LAB  
M T   6:00 PM   9:50 PM
 Miller, Mary  Vita
 ECC
2		 3/19/12
5/10/12
(8 weeks)		   Flex Term Mar.
 
 Preq.: PSTR 1206 "C" OR Better. Uniform/Tools Required.
PSTR-2331  Advanced Pastry ShopEl Centro College [ECC]
PSTR-2331-5501 (734174)
Advanced Pastry Shop
C140   LEC  
W R   7:00 PM   9:50 PM
C140   LAB  
W R   7:00 PM   9:50 PM
 Hodges, William  Vita
 ECC
3		 1/17/12
5/10/12		    
 PREQ.: PSTR 1301 and CHEF 1305 "C" or better. Uniform & Tools Required.
PSTR-2364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-2364-5001 (734175)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S    
Mattie, Lynn  Vita
 ECC
3		 1/17/12
5/10/12		    
 PREQ.: PSTR 1364. Required Orientation: Wednesday, Jan. 18 at 12 PM or Monday, Jan. 23 at 7 PM, Room C142. Must be employed by 01/30/12
PSTR-2364-5002 (734176)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
 ECC
3		 1/17/12
5/10/12		    
 PREQ.: PSTR 1364. Required Orientation: January 17 at 6:00 PM or January 19 at 12 noon in Room C100. Must be employed by 01/30/12
PSTR-2364-5003 (752336)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
 ECC
3		 1/17/12
5/10/12		    
 PREQ.: PSTR 1364. Required Orientation: January 17 at 6:00 PM or January 19 at 12 noon in Room C100. Must be employed by 01/30/12
RSTO-1291  Spc Tpc: Knowledge BowlEl Centro College [ECC]
RSTO-1291-5001 (734177)
Spc Tpc: Knowledge Bowl
TBA   LEC  
W    
TBA   LAB  
M T W R F    
Sonnier, Beth  Vita
 ECC
2		 1/17/12
5/10/12		    
 Instructor approval required.
RSTO-1304  Dining Room ServiceEl Centro College [ECC]
RSTO-1304-5001 (734179)
Dining Room Service
C100   LEC  
W   9:00 AM   10:50 AM
C100   LAB  
R   9:00 AM   1:50 PM
 Sonnier, Beth  Vita
 ECC
3		 1/17/12
5/10/12		    
 Prerequisites: DMAT 0091 and DREA 0091 or above or concurrent enrollment. CHEF 1305 or consurrent recommended. Uniforms required.
RSTO-1313  Hospitality SupervisionEl Centro College [ECC]
RSTO-1313-5001 (734180)
Hospitality Supervision
C160   LEC  
T   9:00 AM   11:50 AM
C150   LAB  
M T W R F    
Brown, Benjamin  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
RSTO-1313-5501 (734181)
Hospitality Supervision
C160   LEC  
T   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Walker, Gerald  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
RSTO-1319  Viticulture and EnologyEl Centro College [ECC]
RSTO-1319-5501 (734182)
Viticulture and Enology
C160   LEC  
M   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
White, Barry  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
 Must be 21 years old on or before 1/23/12.
RSTO-1325  Purchasing for Hosp OperationsEl Centro College [ECC]
RSTO-1325-5001 (734183)
Purchasing for Hosp Operations
C160   LEC  
W   1:00 PM   3:50 PM
C150   LAB  
M T W R F    
Lalonde, Christopher  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
 Preq.: Appropriate assessment score above DREA 0091 and DMAT 0092 or concurrent enrollment.
RSTO-1380  Coop Ed-Rest/Cul/Catr/Mgmt/MgrEl Centro College [ECC]
RSTO-1380-5001 (734185)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C142   LEC  
M   12:00 PM   1:50 PM
TBA   COOP  
M T W R F S U    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
 Seminar meets Jan. 23 - Mar. 30 and April 30, 2012. Class end 5/10/12. Must be employed by Jan. 30, 2012.
RSTO-1380-5002 (734186)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C142   LEC  
R   2:00 PM   3:50 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
 Seminar meets Jan.19 - Mar. 2 and May 3, 2012. Class ends 5/10/12. Must be employed by Jan. 30, 2012.
RSTO-2301  Princ of Food/Bever ControlsEl Centro College [ECC]
RSTO-2301-5001 (734187)
Princ of Food/Bever Controls
C160   LEC  
M   12:00 PM   2:50 PM
C150   LAB  
M T W R F    
Sonnier, Beth  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
 Suggested Preq.: Completion of college level math course or concurrent enrollment.
RSTO-2307  CateringEl Centro College [ECC]
RSTO-2307-5001 (734188)
Catering
C142   LEC  
T   4:00 PM   7:00 PM
C150   LAB  
M T W R F    
Goh, Swee  Vita
 ECC
3		 2/14/12
5/1/12
(12 weeks)		   eCampus
Flex Term Feb.
 
 Preq.: Approproate assessment score above DREA 0091 and DMAT 0091 or concurrent enrollment. Additional Preqs. Strongly recommeded: CHEF 1305, and PSTR 1301 or CHEF 1301. NOTE: The exact class hours will vary according to times when functions and events occur. Need to be able to attend class on the following times and dates: NO EXCEPTION!! *Monday March 5 and April 23, 2011 from 4:00 p.m till 7:00 p.m. (or later) preparation for the catering events. *Dinner on Tuesday, March 6 , 2011 from 1:00 pm till 8:30 pm or close. *Lunch on Tuesday, April 24 from 7:30 am till 3:00 pm or close
RSTO-2380  Coop Ed-Rest/Cul/Catr/Mgmt/MgrEl Centro College [ECC]
RSTO-2380-5001 (734189)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C142   LEC  
T   12:00 PM   1:50 PM
TBA   COOP  
M T W R F S U    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/17/12
5/10/12		   eCampus
 
 Preq.: RSTO 1380 with "C" or better. Seminar meets Jan. 17 - Feb. 281 and May 1 ; Class ends 5/10/12. Must employed by Jan. 30, 2012