Course-Num-Sect(Reg#) Title
|
Class Meeting Information
| Faculty |
Loc Credits
|
Start/End Date
|
Co-req Sections
|
Class Features
| Links |
PSTR-1206
Cake Decorating I | El Centro College [ECC] |
PSTR-1206-51200 (973309) Cake Decorating I |
C140 |
| LEC |
| W R |
| 12:00 PM |
| 3:50 PM | C140 |
| LAB |
| W R |
| 12:00 PM |
| 3:50 PM |
|
Miller, Mary
Vita
|
ECC 2 |
8/31/15 10/23/15 (8 weeks) |
|
eCampus Flex Term Aug.
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
PSTR-1301
Fundamentals of Baking | El Centro College [ECC] |
PSTR-1301-51001 (973310) Fundamentals of Baking |
C142 |
| LEC |
| M T |
| 8:00 AM |
| 10:50 AM | C140 |
| LAB |
| M T |
| 8:00 AM |
| 10:50 AM |
|
Hodges, William
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: CHEF 1305 with a "C" or better. |
|
PSTR-1301-51002 (973312) Fundamentals of Baking |
C142 |
| LEC |
| W R |
| 4:00 PM |
| 6:50 PM | C140 |
| LAB |
| W R |
| 4:00 PM |
| 6:50 PM |
|
MacDonald, Janice
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: CHEF 1305 with a "C" or better. |
|
PSTR-1301-51250 (973311) Fundamentals of Baking |
C165 |
| LEC |
| F |
| 8:30 AM |
| 2:20 PM | C140 |
| LAB |
| F |
| 8:30 AM |
| 2:20 PM |
|
Hodges, William
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: CHEF 1305 with a "C" or better. |
|
PSTR-1301-51501 (973313) Fundamentals of Baking |
C165 |
| LEC |
| M T |
| 7:00 PM |
| 9:50 PM | C140 |
| LAB |
| M T |
| 7:00 PM |
| 9:50 PM |
|
Gutierrez, Elmer
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: CHEF 1305 with a "C" or better. |
|
PSTR-1305
Breads and Rolls | El Centro College [ECC] |
PSTR-1305-51001 (973315) Breads and Rolls |
C140 |
| LEC |
| M |
| 12:00 PM |
| 1:50 PM | C140 |
| LAB |
| T |
| 11:00 AM |
| 2:50 PM |
|
MacDonald, Janice
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: PSTR 1301 and CHEF 1305 with a "C" or better.
Failure to comply will result in student being dropped from this
course. |
|
PSTR-1310
Pies, Tarts, Teacakes, Cookies | El Centro College [ECC] |
PSTR-1310-51501 (973316) Pies, Tarts, Teacakes, Cookies |
C165 |
| LEC |
| W R |
| 7:00 PM |
| 9:50 PM | C140 |
| LAB |
| W R |
| 7:00 PM |
| 9:50 PM |
|
MacDonald, Janice
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: PSTR 1301 and CHEF 1305 with a "C" or better.
Failure to comply will result in student being dropped from this
course. |
|
PSTR-1343
Bakery Operations & Management | El Centro College [ECC] |
PSTR-1343-51001 (973318) Bakery Operations & Management |
C142 |
| LEC |
| R |
| 2:00 PM |
| 4:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Hodges, William
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: PSTR 1301 with a "C" or better. Failure to comply
will result in student being dropped from this course. |
|
PSTR-1364
Prac(or Fld Exp)Baking/Pastry | El Centro College [ECC] |
PSTR-1364-51001 (973319) Prac(or Fld Exp)Baking/Pastry |
|
MacDonald, Janice
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
PSTR-1364-51002 (973320) Prac(or Fld Exp)Baking/Pastry |
|
Hodges, William
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
PSTR-1442
Quantity Bakeshop Production | El Centro College [ECC] |
PSTR-1442-51001 (973321) Quantity Bakeshop Production |
C140 |
| LEC |
| M |
| 3:00 PM |
| 5:50 PM | C140 |
| LAB |
| T |
| 3:00 PM |
| 7:50 PM |
|
MacDonald, Janice
Vita
|
ECC 4 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
PSTR-1442-51002 (973323) Quantity Bakeshop Production |
C165 |
| LEC |
| W |
| 8:30 AM |
| 11:20 AM | C140 |
| LAB |
| R |
| 8:30 AM |
| 1:50 PM |
|
Hodges, William
Vita
|
ECC 4 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
PSTR-2207
Cake Decorating II | El Centro College [ECC] |
PSTR-2207-51200 (983764) Cake Decorating II |
C140 |
| LEC |
| W R |
| 12:00 PM |
| 3:50 PM | C140 |
| LAB |
| W R |
| 12:00 PM |
| 3:50 PM |
|
Miller, Mary
Vita
|
ECC 2 |
10/26/15 12/17/15 (8 weeks) |
|
eCampus Flex Term Oct.
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
PSTR-2331
Advanced Pastry Shop | El Centro College [ECC] |
PSTR-2331-51250 (973324) Advanced Pastry Shop |
C140 |
| LEC |
| S |
| 8:00 AM |
| 2:20 PM | C140 |
| LAB |
| S |
| 8:00 AM |
| 2:20 PM |
|
Crowell, Julia
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: PSTR 1301 and CHEF 1305 (or concurrent enrollment)
with a "C" or better. Failure to comply will result in student
being dropped from this course. |
|
PSTR-2364
Prac(or Fld Exp)Baking/Pastry | El Centro College [ECC] |
PSTR-2364-51001 (973326) Prac(or Fld Exp)Baking/Pastry |
|
Goh, Swee
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
PSTR-2364-51002 (973327) Prac(or Fld Exp)Baking/Pastry |
|
Hodges, William
Vita
|
ECC 3 |
8/31/15 12/17/15 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|