Spring 2015 Credit - CHEF

 

See CHEF Classes for
| El Centro |

Night classes listed in shaded color
Controlled enrollment classes listed in shaded color
Course-Num-Sect(Reg#)
Title 		Class Meeting
Information 		Faculty Loc
Credits 		Start/End
Date 		Co-req
Sections 		Class
Features
CHEF-1264  Practicum Culinary Arts ChefEl Centro College [ECC]
CHEF-1264-53001 (945450)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
 ECC
2		 1/20/15
5/14/15		   eCampus
 
CHEF-1264-53002 (945451)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Lalonde, Christopher  Vita
 ECC
2		 1/20/15
5/14/15		   eCampus
 
CHEF-1264-53003 (945452)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Sonnier, Beth  Vita
 ECC
2		 1/20/15
5/14/15		    
 
CHEF-1301  Basic Food PreparationEl Centro College [ECC]
CHEF-1301-53001 (937783)
Basic Food Preparation
C142   LEC  
M T   8:30 AM   11:20 AM
C105   LAB  
M T   8:30 AM   11:20 AM
 Sonnier, Beth  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 CHEF 1305 with a "C" or better or concurrent enrollment. Uniforms & Tools required.
CHEF-1301-53003 (937785)
Basic Food Preparation
C142   LEC  
M T   4:00 PM   6:50 PM
C105   LAB  
M T   4:00 PM   6:50 PM
 Whaley, Amanda  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 CHEF 1305 with a "C" or better or concurrent enrollment. Uniforms & Tools required.
CHEF-1301-53002 (937784)
Basic Food Preparation
C100   LEC  
W R   1:00 PM   3:50 PM
C105   LAB  
W R   1:00 PM   3:50 PM
 Whaley, Amanda  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 CHEF 1305 with a "C" or better or concurrent enrollment. Uniforms & Tools required.
CHEF-1301-53251 (937786)
Basic Food Preparation
C142   LEC  
S   8:30 AM   2:20 PM
C105   LAB  
S   8:30 AM   2:20 PM
 Burnett, Chad  Vita
 ECC
3		 1/20/15
5/14/15		    
 CHEF 1305 with a "C" or better or concurrent enrollment. Uniforms & Tools required.
CHEF-1301-53501 (937787)
Basic Food Preparation
C142   LEC  
W R   7:00 PM   9:50 PM
C105   LAB  
W R   7:00 PM   9:50 PM
 Whaley, Amanda  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 CHEF 1305 with a "C" or better or concurrent enrollment. Uniforms & Tools required.
CHEF-1305  Sanitation and SafetyEl Centro College [ECC]
CHEF-1305-53330 (937788)
Sanitation and Safety
C165   LEC  
T   9:30 AM   11:20 AM
C150   LAB  
M T W R F    
Goh, Swee  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 Section 53330 is Hybrid.
CHEF-1305-53331 (937789)
Sanitation and Safety
C160   LEC  
W   9:30 AM   11:20 AM
C150   LAB  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 Section 53331 is a Hybrid course. Students will meet on-campus weekly and use eCampus for online assignments.
CHEF-1305-53333 (937790)
Sanitation and Safety
C165   LEC  
W R   4:00 PM   5:50 PM
C150   LAB  
M T W R F    
Goh, Swee  Vita
 ECC
3		 1/20/15
3/20/15
(9 weeks)		   eCampus
Flex Term Jan.
 
 Section 53333 is a flex term (1/20/15 - 3/20/15)course that is a combination of on-campus/online. Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab.
CHEF-1305-53501 (937791)
Sanitation and Safety
C165   LEC  
M   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Swim, Jordan  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
CHEF-1310  Garde MangerEl Centro College [ECC]
CHEF-1310-53001 (937792)
Garde Manger
C142   LEC  
W R   4:00 PM   6:50 PM
C105   LAB  
W R   4:00 PM   6:50 PM
 Lalonde, Christopher  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 PREQ: CHEF 2331 with a "C" or better. Uniform & Tools required 2nd day of class.
CHEF-1364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-1364-53001 (937793)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 Enrollment Restricted. This class/section 53001 is for students in the Apprenticeship Program only; Instructor approval required. Required Orientation: Wednesday, Jan. 21 at 12 noon or Thursday, Jan. 22 at 6:00 PM.
CHEF-1364-53002 (937794)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Sonnier, Beth  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 
CHEF-1445  International CuisineEl Centro College [ECC]
CHEF-1445-53001 (937796)
International Cuisine
C142   LEC  
W   8:30 AM   11:20 AM
C105   LAB  
R   9:00 AM   1:50 PM
 Lalonde, Christopher  Vita
 ECC
4		 1/20/15
5/14/15		    
 PREQ: CHEF 2331, RSTO 1304, RSTO 2301, RSTO 1325 with a "C" or better. Uniform & Tools required.
CHEF-2331  Advanced Food PreparationEl Centro College [ECC]
CHEF-2331-53001 (937797)
Advanced Food Preparation
C142   LEC  
M T   12:00 PM   2:50 PM
C105   LAB  
M T   12:00 PM   2:50 PM
 Goh, Swee  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 PREQ: CHEF 1301 with a "C" or better. Uniform & Tools required.
CHEF-2331-53250 (937798)
Advanced Food Preparation
C165   LEC  
F   8:30 AM   2:20 PM
C105   LAB  
F   8:30 AM   2:20 PM
 Lalonde, Christopher  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 PREQ.: CHEF 1301 & CHEF 1305 with a "C" or better, Failure to comply will result in the student being dropped from the course. Uniform & Tools required.
CHEF-2331-53501 (937799)
Advanced Food Preparation
C100   LEC  
M T   7:00 PM   9:50 PM
C105   LAB  
M T   7:00 PM   9:50 PM
 Hodges, William  Vita
 ECC
3		 1/20/15
5/14/15		   eCampus
 
 PREQ.: CHEF 1301 with a "C" or better. Uniform & Tool required.
CHEF-2364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-2364-53001 (937800)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Sonnier, Beth  Vita
 ECC
3		 1/20/15
5/14/15		    
 
 
 
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