Spring 2016 Credit - Food and Hospitality Institute

 

See Food and Hospitality Institute Classes for
| El Centro | 100% Online Classes |

Night classes listed in shaded color
Controlled enrollment classes listed in shaded color
Course-Num-Sect(Reg#)
Title 		Class Meeting
Information 		Faculty Loc
Credits 		Start/End
Date 		Co-req
Sections 		Class
Features
CHEF-1264  Practicum Culinary Arts ChefEl Centro College [ECC]
CHEF-1264-53001 (1010218)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Lalonde, Christopher  Vita
 ECC
2		 1/20/16
5/12/16		   eCampus
 
CHEF-1264-53002 (1010219)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
 ECC
2		 1/20/16
5/12/16		   eCampus
 
CHEF-1264-53003 (1017309)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
 ECC
2		 1/20/16
5/12/16		   eCampus
 
CHEF-1264-53004 (1010220)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Knifong Jr, James  Vita
 ECC
2		 1/20/16
5/12/16		   eCampus
 
 Section 53004 is for Apprentices only - instructor approval required.
CHEF-1301  Basic Food PreparationEl Centro College [ECC]
CHEF-1301-53001 (1010221)
Basic Food Preparation
C142   LEC  
M T   9:00 AM   11:50 AM
C105   LAB  
M T   9:00 AM   11:50 AM
 Lalonde, Christopher  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 CHEF 1305 with a "C" or better. Uniform & Tools required 2nd day of class.
CHEF-1301-53250 (1010224)
Basic Food Preparation
C142   LEC  
F   9:00 AM   2:50 PM
C105   LAB  
F   9:00 AM   2:50 PM
 Lalonde, Christopher  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 CHEF 1305 with a "C" or better. Uniforms & Tools required.
CHEF-1301-53282 (1029094)
Basic Food Preparation
TBA   LEC  
M T W R F    
TBA   LAB  
M T W R F    
Hamilton, Jason  Vita
 ECC
3		 1/26/16
4/28/16
(14 weeks)		   eCampus
Flex Term Jan.
 
 Section 53282 is a dual credit class for Dubiski Career High School students only.
CHEF-1301-53283 (1029080)
Basic Food Preparation
TBA   LEC  
M T W R F    
TBA   LAB  
M T W R F    
Hamilton, Jason  Vita
 ECC
3		 1/25/16
4/27/16
(14 weeks)		   eCampus
Flex Term Jan.
 
 Section 53283 is a dual credit class for Dubiski Career High School students only.
CHEF-1301-53501 (1010223)
Basic Food Preparation
C100   LEC  
M T   7:00 PM   9:50 PM
C105   LAB  
M T   7:00 PM   9:50 PM
 Knifong Jr, James  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 CHEF 1305 with a "C" or better. Uniform & Tools required 2nd day of class.
CHEF-1301-53502 (1010225)
Basic Food Preparation
C142   LEC  
W R   7:00 PM   9:50 PM
C105   LAB  
W R   7:00 PM   9:50 PM
 Deshazo, Stephen  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 CHEF 1305 with a "C" or better. Uniform & Tools required 2nd day of class.
CHEF-1305  Sanitation and SafetyEl Centro College [ECC]
CHEF-1305-53330 (1010228)
Sanitation and Safety
C160   LEC  
T   4:00 PM   5:50 PM
C150   LAB  
M T W R F    
Goh, Swee  Vita
 ECC
3		 1/20/16
4/5/16
(12 weeks)		   eCampus
Flex Term Jan.
 
 Section 53333 is a flex term (1/20/16 - 4/5/16)course that is a combination of on-campus and online.
CHEF-1305-53331 (1010227)
Sanitation and Safety
C160   LEC  
W   9:30 AM   11:20 AM
C150   LAB  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Section 53331 - This course is combination of on-campus and online.
CHEF-1305-53332 (1010226)
Sanitation and Safety
C165   LEC  
R   4:00 PM   6:50 PM
C150   LAB  
M T W R F    
Tarver, Jeffery  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Section 53330 - This course is combination of on-campus and online.
CHEF-1305-53501 (1010229)
Sanitation and Safety
C165   LEC  
M   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Hyde, Sheila  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
CHEF-1310  Garde MangerEl Centro College [ECC]
CHEF-1310-53001 (1010230)
Garde Manger
C142   LEC  
M T   4:00 PM   6:50 PM
C105   LAB  
M T   4:00 PM   6:50 PM
 Knifong Jr, James  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ: CHEF 2331 with a "C" or better. Uniform & Tools required 2nd day of class.
CHEF-1310-53002 (1029602)
Garde Manger
C106   LEC  
W R   1:00 PM   3:50 PM
C105   LAB  
W R   1:00 PM   3:50 PM
 Knifong Jr, James  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ: CHEF 2331 with a "C" or better. Uniform & Tools required 2nd day of class.
CHEF-1364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-1364-53001 (1010231)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Knifong Jr, James  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Apprentices only - instructor approval required.
CHEF-1445  International CuisineEl Centro College [ECC]
CHEF-1445-53001 (1010233)
International Cuisine
C142   LEC  
W   8:30 AM   11:20 AM
C105   LAB  
R   9:00 AM   1:50 PM
 Lalonde, Christopher  Vita
 ECC
4		 1/20/16
5/12/16		   eCampus
 
 PREQ: CHEF 2331, RSTO 1304, RSTO 2301, RSTO 1325 with a "C" or better. Uniform & Tools required.
CHEF-2331  Advanced Food PreparationEl Centro College [ECC]
CHEF-2331-53001 (1010234)
Advanced Food Preparation
C142   LEC  
M T   12:30 PM   3:20 PM
C105   LAB  
M T   12:30 PM   3:20 PM
 Lalonde, Christopher  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ: CHEF 1301 with a "C" or better. Uniform & Tools required 1st day of class.
CHEF-2331-53002 (1010236)
Advanced Food Preparation
C106   LEC  
W R   4:00 PM   6:50 PM
C105   LAB  
W R   4:00 PM   6:50 PM
 Knifong Jr, James  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ.: CHEF 1301 with a "C" or better. Uniform & Tool required 1st day of class.
CHEF-2331-53251 (1010235)
Advanced Food Preparation
C142   LEC  
S   8:30 AM   2:20 PM
C105   LAB  
S   8:30 AM   2:20 PM
 Burnett, Chad  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ.: CHEF 1301 & CHEF 1305 with a "C" or better, Failure to comply will result in the student being dropped from the course. Uniform & Tools required.
CHEF-2364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-2364-53001 (1010237)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 
CHEF-2364-53002 (1017381)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Knifong Jr, James  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Section 53002 - Apprentices only - Instructor approval required.
HAMG-1321  Intro to Hospitality IndustryEl Centro College [ECC]
HAMG-1321-53330 (1010278)
Intro to Hospitality Industry
C160   LEC  
T   1:00 PM   2:50 PM
C150   LAB  
M T W R F    
Hyde, Sheila  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Section 53330 is a Hybrid course. Students will meet on-campus weekly and use eCampus for online assignments.
HAMG-1321-53332 (1010280)
Intro to Hospitality Industry
C165   LEC  
W   4:00 PM   5:50 PM
C150   LAB  
M T W R F    
Hyde, Sheila  Vita
 ECC
3		 1/27/16
5/12/16
(16 weeks)		   eCampus
Flex Term Jan.
 
 Section 53332 is a combination of on-campus/online starting on March 23 - May 12, 2016 (8 weeks). This course is combination of on-campus and online.
HAMG-1321-53331 (1010279)
Intro to Hospitality Industry
C142   LEC  
R   1:00 PM   3:50 PM
C150   LAB  
M T W R F    
Hyde, Sheila  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Section 53331 is a Hybrid course. Students will meet on-campus weekly and use eCampus for online assignments.
HAMG-1324  Hospitality Human Res ManageRichland College [RLC]
HAMG-1324-83400 (1008242)
Hospitality Human Res Manage
INET   INET  
M T W R F S U    
Roberts, Angela  Vita
 RLC
3		 1/20/16
5/12/16		   eCampus
Internet Based
 
HAMG-1324  Hospitality Human Res Manage100% Online [INET]
HAMG-1324-93400 (1017960)
Hospitality Human Res Manage
INET   INET  
M T W R F S U    
Roberts, Angela  Vita
 RLC/DCO
3		 1/20/16
5/12/16		   eCampus
Internet Based
Class Request Form  
HAMG-2305  Hosp Management and LeadershipRichland College [RLC]
HAMG-2305-83400 (1008241)
Hosp Management and Leadership
INET   INET  
M T W R F S U    
Roberts, Angela  Vita
 RLC
3		 1/20/16
5/12/16		   eCampus
Internet Based
 
HAMG-2305  Hosp Management and Leadership100% Online [INET]
HAMG-2305-93400 (1017954)
Hosp Management and Leadership
INET   INET  
M T W R F S U    
Roberts, Angela  Vita
 RLC/DCO
3		 1/20/16
5/12/16		   eCampus
Internet Based
Class Request Form  
HAMG-2307  Hospitality Marketing/SalesEl Centro College [ECC]
HAMG-2307-53501 (1010281)
Hospitality Marketing/Sales
C160   LEC  
W   7:00 PM   9:50 PM
 Walker, Gerald  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Prerequisite: CHEF 1301 or PSTR 1301 or TRVM 1300 with a "C" or better.
IFWA-1318  Nutrition for Food Srv. ProfesEl Centro College [ECC]
IFWA-1318-53001 (1010285)
Nutrition for Food Srv. Profes
C160   LEC  
W   4:00 PM   6:50 PM
C150   LAB  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Preq.: CHEF 1305 with a "C" or better.
PSTR-1206  Cake Decorating IEl Centro College [ECC]
PSTR-1206-53200 (1010317)
Cake Decorating I
C140   LEC  
W R   12:00 PM   3:50 PM
C140   LAB  
W R   12:00 PM   3:50 PM
 Miller, Mary  Vita
 ECC
2		 1/20/16
3/10/16
(8 weeks)		   eCampus
Flex Term Jan.
 
 Preq.: CHEF 1305 and PSTR 1301 with a "C" or better.
PSTR-1301  Fundamentals of BakingEl Centro College [ECC]
PSTR-1301-53001 (1010318)
Fundamentals of Baking
C165   LEC  
M T   12:00 PM   2:50 PM
C140   LAB  
M T   12:00 PM   2:50 PM
 Hodges, William  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Prerequisite: CHEF 1305 with a "C" or better. Uniforms & Tools required 2nd day of class.
PSTR-1301-53002 (1010319)
Fundamentals of Baking
C165   LEC  
M T   3:00 PM   5:50 PM
C140   LAB  
M T   3:00 PM   5:50 PM
 MacDonald, Janice  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Prerequisite: CHEF 1305 with a "C" or better. Uniforms & Tools required 2nd day of class.
PSTR-1301-53280 (996575)
Fundamentals of Baking
TBA   LEC  
M T W R F   9:30 AM   11:15 AM
TBA   LAB  
M T W R F    
Brown, Damion  Vita
 ECC
3		 1/25/16
4/25/16
(14 weeks)		   eCampus
Flex Term Jan.
 
 Dual credit class for high school students at Byron Nelson HS only. Instructor approval only.
PSTR-1301-53281 (996578)
Fundamentals of Baking
TBA   LEC  
M T W R F   12:15 PM   2:00 PM
TBA   LAB  
M T W R F    
Brown, Damion  Vita
 ECC
3		 1/25/16
4/25/16
(14 weeks)		   eCampus
Flex Term Jan.
 
 Dual credit class for high school students at Byron Nelson HS only. Instructor approval only.
PSTR-1305  Breads and RollsEl Centro College [ECC]
PSTR-1305-53501 (1010322)
Breads and Rolls
C140   LEC  
M   6:00 PM   7:50 PM
C140   LAB  
T   6:00 PM   9:50 PM
 MacDonald, Janice  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ.: PSTR 1301 & CHEF 1305 with a "C" or better. Uniform & Tools required.
PSTR-1310  Pies, Tarts, Teacakes, CookiesEl Centro College [ECC]
PSTR-1310-53001 (1010323)
Pies, Tarts, Teacakes, Cookies
C140   LEC  
F   8:30 AM   2:20 PM
C140   LAB  
F   8:30 AM   2:20 PM
 MacDonald, Janice  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ.: PSTR 1301 and CHEF 1305 with a "C" or better.
PSTR-1312  Laminated Dough/Pate a ChouxEl Centro College [ECC]
PSTR-1312-53251 (1010324)
Laminated Dough/Pate a Choux
C140   LEC  
S   8:30 AM   2:20 PM
C140   LAB  
S   8:30 AM   2:20 PM
 Crowell, Julia  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Prerequisite: PSTR 1301 and CHEF 1305 with a "C" or better.
PSTR-1364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-1364-53001 (1010325)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Required orientation:
PSTR-1364-53002 (1010326)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
MacDonald, Janice  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Required orientation:
PSTR-1364-53004 (1033163)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Knifong Jr, James  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Section 53004 is for Apprentices only - instructor approval required.
PSTR-1442  Quantity Bakeshop ProductionEl Centro College [ECC]
PSTR-1442-53001 (1010328)
Quantity Bakeshop Production
C165   LEC  
W   8:30 AM   10:50 AM
C140   LAB  
R   8:30 AM   1:20 PM
 MacDonald, Janice  Vita
 ECC
4		 1/20/16
5/12/16		   eCampus
 
 Prerequisite: PSTR 1305 with a "C" or better.
PSTR-2207  Cake Decorating IIEl Centro College [ECC]
PSTR-2207-53200 (1010329)
Cake Decorating II
C140   LEC  
W R   12:00 PM   3:50 PM
C140   LAB  
W R   12:00 PM   3:50 PM
 Miller, Mary  Vita
 ECC
2		 3/23/16
5/12/16
(8 weeks)		   eCampus
Flex Term Mar.
 
 Prerequisite: PSTR 1206,CHEF 1305, PSTR 1301 with a "C" or better.
PSTR-2330  Advanced Pastry CompetitionEl Centro College [ECC]
PSTR-2330-53501 (1017538)
Advanced Pastry Competition
C140   LEC  
W R   7:00 PM   9:50 PM
C140   LAB  
W R   7:00 PM   9:50 PM
 Hodges, William  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Prerequisite: PSTR 2331 with a "C" or better.
PSTR-2331  Advanced Pastry ShopEl Centro College [ECC]
PSTR-2331-53001 (1010330)
Advanced Pastry Shop
C140   LEC  
M T   8:30 AM   11:20 AM
C140   LAB  
M T   8:30 AM   11:20 AM
 Hodges, William  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ.: PSTR 1301 & CHEF 1305 with a "C" or better. Uniform & Tools required.
PSTR-2331-53002 (1032578)
Advanced Pastry Shop
C140   LEC  
W R   4:00 PM   6:50 PM
C140   LAB  
W R   4:00 PM   6:50 PM
 Hodges, William  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ.: PSTR 1301 & CHEF 1305 with a "C" or better. Uniform & Tools required.
PSTR-2364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-2364-53001 (1010331)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Required orientation:
PSTR-2364-53002 (1010332)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
MacDonald, Janice  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Required orientation:
RSTO-1291  Knowledge Bowl TeamEl Centro College [ECC]
RSTO-1291-53001 (1010333)
Knowledge Bowl Team
C165   LEC  
T   1:50 PM   2:50 PM
TBA   LAB  
T    
Goh, Swee  Vita
 ECC
2		 1/20/16
5/12/16		   eCampus
 
 Instructor approval required.
RSTO-1301  Beverage ManagementEl Centro College [ECC]
RSTO-1301-53501 (1033897)
Beverage Management
C160   LEC  
R   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Siegel, Jeff  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
RSTO-1304  Dining Room ServiceEl Centro College [ECC]
RSTO-1304-53001 (1010334)
Dining Room Service
C100   LEC  
W   9:00 AM   10:50 AM
C100   LAB  
R   9:00 AM   1:50 PM
 Goh, Swee  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 PREQ.: CHEF 1305 with a "C" or better. Uniform required.
RSTO-1306  Facilities Layout and DesignEl Centro College [ECC]
RSTO-1306-53501 (1010335)
Facilities Layout and Design
C142   LEC  
M   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Pfannenstiel, Francis  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
RSTO-1313  Hospitality SupervisionEl Centro College [ECC]
RSTO-1313-53001 (1010336)
Hospitality Supervision
C142   LEC  
W   4:00 PM   6:50 PM
C150   LAB  
M T W R F    
Walker, Gerald  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
RSTO-1313-53501 (1010337)
Hospitality Supervision
C160   LEC  
T   7:00 PM   9:50 PM
C150   LAB  
M T W R F    
Hyde, Sheila  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
RSTO-1325  Purchasing for Hosp OperationsEl Centro College [ECC]
RSTO-1325-53001 (1010339)
Purchasing for Hosp Operations
C160   LEC  
T   9:30 AM   12:20 PM
C150   LAB  
M T W R F    
Deshazo, Stephen  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
RSTO-1380  Coop Ed-Rest/Cul/Catr/Mgmt/MgrEl Centro College [ECC]
RSTO-1380-53001 (1010340)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C160   LEC  
M   4:30 PM   6:20 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Class meets: 1/25, 2/8,2/15, 2/29,3/7, 4/11, 4/18, 5/9 (Attendance on 1/25 is mandatory)
RSTO-1380-53002 (1010342)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C165   LEC  
R   2:00 PM   3:50 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Class meets: 1/21, 1/28, 2/18, 3/3, 3/10, 4/14, 4/21, 5/5.
RSTO-2280  Coop Ed Rest Culin Ctrg MgmtEl Centro College [ECC]
RSTO-2280-53001 (1021599)
Coop Ed Rest Culin Ctrg Mgmt
C165   LEC  
W   1:00 PM   2:50 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
2		 1/20/16
5/12/16		   eCampus
 
 Prerequisite: RSTO 1380 with a "C" or better. Class meets: 1/20, 1/27, 2,17, 3/2, 3/23, 4/13,4/20,5/4.
RSTO-2301  Princ of Food/Bever ControlsEl Centro College [ECC]
RSTO-2301-53001 (1010343)
Princ of Food/Bever Controls
C160   LEC  
W   1:00 PM   2:50 PM
C160   LAB  
W   2:50 PM   3:50 PM
 Goh, Swee  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 Prerequisite: TECM 1391, MATH 1314, MATH 1414 or concurrent enrollment. This is a combination of on-campus/online course. Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab.
RSTO-2307  CateringEl Centro College [ECC]
RSTO-2307-53001 (1010344)
Catering
C160   LEC  
R   4:00 PM   6:50 PM
C150   LAB  
M T W R F    
Hyde, Sheila  Vita
 ECC
3		 1/20/16
5/12/16		   eCampus
 
 It is mandatory for you to participate in the class catering on Friday, April 29, 2016 from 1:00 pm till close/9:00 pm.
 
 
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