Course-Num-Sect(Reg#) Title
|
Class Meeting Information
| Faculty |
Loc Credits
|
Start/End Date
|
Co-req Sections
|
Class Features
| Links |
RSTO-1291
Knowledge Bowl Team | El Centro College [ECC] |
RSTO-1291-53001 (1069536) Knowledge Bowl Team |
C165 |
| LEC |
| T |
| 1:00 PM |
| 2:50 PM | TBA |
| LAB |
| T |
| |
| |
|
Hyde, Sheila
Vita
|
ECC 2 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Instructor approval required. |
|
RSTO-1304
Dining Room Service | El Centro College [ECC] |
RSTO-1304-53001 (1069538) Dining Room Service |
C100 |
| LEC |
| W |
| 9:00 AM |
| 10:50 AM | C100 |
| LAB |
| R |
| 9:00 AM |
| 1:50 PM |
|
Goh, Swee
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| PREQ.: CHEF 1305 with a "C" or better. Uniform required. |
|
RSTO-1306
Facilities Layout and Design | El Centro College [ECC] |
RSTO-1306-53001 (1069539) Facilities Layout and Design |
C165 |
| LEC |
| W |
| 4:00 PM |
| 6:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Pfannenstiel, Francis
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1313
Hospitality Supervision | El Centro College [ECC] |
RSTO-1313-53001 (1069540) Hospitality Supervision |
C160 |
| LEC |
| M |
| 4:00 PM |
| 6:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Walker, Gerald
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1313-53002 (1094713) Hospitality Supervision |
A543 |
| LEC |
| T |
| 4:00 PM |
| 6:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Hyde, Sheila
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1313-53501 (1069541) Hospitality Supervision |
C165 |
| LEC |
| T |
| 7:00 PM |
| 9:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Hyde, Sheila
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1319
Viticulture and Enology | El Centro College [ECC] |
RSTO-1319-53331 (1083679) Viticulture and Enology |
C142 |
| LEC |
| T |
| 7:00 PM |
| 8:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Siegel, Jeff
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Hybrid - This course is combination on on campus and online.
Student must be the 21 on first class day. |
|
RSTO-1325
Purchasing for Hosp Operations | El Centro College [ECC] |
RSTO-1325-53001 (1069542) Purchasing for Hosp Operations |
C142 |
| LEC |
| T |
| 4:00 PM |
| 6:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Welther, Thomas
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
RSTO-1380
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr | El Centro College [ECC] |
RSTO-1380-53001 (1083657) Coop Ed-Rest/Cul/Catr/Mgmt/Mgr |
C142 |
| LEC |
| M |
| 12:30 PM |
| 2:20 PM | TBA |
| COOP |
| M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Class meets: 1/23, 1/30, 2/6, 2/13, 2/27, 3/20, 4/10, 5/8. |
|
RSTO-1380-53002 (1069544) Coop Ed-Rest/Cul/Catr/Mgmt/Mgr |
C142 |
| LEC |
| R |
| 9:30 AM |
| 11:20 AM | TBA |
| COOP |
| M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Class meets: 1/19, 2/2, 2/9, 2/16, 3/2, 3/23, 4/13, 5/4. |
|
RSTO-1380-53501 (1069543) Coop Ed-Rest/Cul/Catr/Mgmt/Mgr |
C142 |
| LEC |
| M |
| 7:00 PM |
| 8:50 PM | TBA |
| COOP |
| M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Class meets: 1/23, 1/30, 2/6, 2/13, 2/27, 3/20, 4/10, 5/8. |
|
RSTO-2280
Coop Ed Rest Culin Ctrg Mgmt | El Centro College [ECC] |
RSTO-2280-53001 (1069545) Coop Ed Rest Culin Ctrg Mgmt |
C142 |
| LEC |
| R |
| 2:00 PM |
| 3:50 PM | TBA |
| COOP |
| M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC 2 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: RSTO 1380 with a "C" or better.
Class meets: 1/19, 1/26, 2/9, 2/16, 3/2, 3/23, 4/13, 5/4. |
|
RSTO-2301
Princ of Food/Bever Controls | El Centro College [ECC] |
RSTO-2301-53001 (1069546) Princ of Food/Bever Controls |
C160 |
| LEC |
| W |
| 1:00 PM |
| 3:50 PM | C150 |
| LAB |
| M T W R F |
| |
| |
|
Goh, Swee
Vita
|
ECC 3 |
1/17/17 5/11/17 |
|
eCampus
|
Course Description Find Class Availability Class Syllabus Textbook Info |
|
| Prerequisite: TECM 1391, MATH 1314, MATH 1414 or concurrent
enrollment. |
|