Summer 2015 Credit - CHEF

 

See CHEF Classes for
| El Centro |

Night classes listed in shaded color
Controlled enrollment classes listed in shaded color
Course-Num-Sect(Reg#)
Title 		Class Meeting
Information 		Faculty Loc
Credits 		Start/End
Date 		Co-req
Sections 		Class
Features
CHEF-1264  Practicum Culinary Arts ChefEl Centro College [ECC]
CHEF-1264-55200 (962581)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Lalonde, Christopher  Vita
 ECC
2		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
 
 You must be employed in a food prep/culinary job for this course.
CHEF-1264-55201 (990194)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W F S U    
Goh, Swee  Vita
 ECC
2		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
 
 You must be employed in a food prep/culinary job for this course.
CHEF-1301  Basic Food PreparationEl Centro College [ECC]
CHEF-1301-55200 (962563)
Basic Food Preparation
C142   LEC  
M T   8:00 AM   1:00 PM
C105   LAB  
M T   8:00 AM   1:00 PM
 Sonnier, Beth  Vita
 ECC
3		 6/8/15
7/28/15
(8 weeks)		   eCampus
Summer Session I
 
 Prerequisites. CHEF 1305 with a "C" or better. Uniform & Tools Required 2nd day of class.
CHEF-1301-55250 (962565)
Basic Food Preparation
C142   LEC  
S   8:00 AM   4:00 PM
C105   LAB  
S    
Burnett, Chad  Vita
 ECC
3		 6/8/15
8/15/15
(10 weeks)		   eCampus
Summer Session I
 
 Prerequisites. CHEF 1305 with a "C" or better. Uniform & Tools Required 2nd day of class.
CHEF-1305  Sanitation and SafetyEl Centro College [ECC]
CHEF-1305-55330 (962572)
Sanitation and Safety
C160   LEC  
M T W R   1:00 PM   3:50 PM
C150   LAB  
M T W R    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 6/8/15
6/30/15
(4 weeks)		   eCampus
Summer Session I
 
 This course is combination of an on-campus and online.
CHEF-1305-54330 (962567)
Sanitation and Safety
C165   LEC  
M T W R F   1:00 PM   3:40 PM
C150   LAB  
M T W R F    
Goh, Swee  Vita
 ECC
3		 5/18/15
6/5/15
(3 weeks)		   eCampus
May Term
 
 This is an intensive flex term (5/18/2015 - 6/5/15) course that is a combination of on-campus/online. Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab. NRA SERVSAFE Certification available.
CHEF-1310  Garde MangerEl Centro College [ECC]
CHEF-1310-54200 (962578)
Garde Manger
C142   LEC  
W R   11:45 AM   4:45 PM
C105   LAB  
W R   11:45 AM   4:45 PM
 Lalonde, Christopher  Vita
 ECC
3		 5/27/15
7/16/15
(8 weeks)		   eCampus
May Term
 
 PREQ: CHEF 2331 with a "C" or better. Uniform & Tools Required 1st day of class.
CHEF-1364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-1364-55200 (962585)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
 ECC
3		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
 
 You must be employed in a food prep/culinary job for this course.
CHEF-2302  SaucierEl Centro College [ECC]
CHEF-2302-54700 (962592)
Saucier
C142   LEC  
W R   5:00 PM   10:00 PM
C105   LAB  
W R   5:00 PM   10:00 PM
 Lalonde, Christopher  Vita
 ECC
3		 5/27/15
7/16/15
(8 weeks)		   eCampus
May Term
 
 PREQ: CHEF 2331 with a "C" or better. Uniform & Tools Required 1st day of class.
CHEF-2331  Advanced Food PreparationEl Centro College [ECC]
CHEF-2331-55200 (962595)
Advanced Food Preparation
C100   LEC  
M T   1:15 PM   6:15 PM
C105   LAB  
M T   1:15 PM   6:15 PM
 Sonnier, Beth  Vita
 ECC
3		 6/8/15
7/28/15
(8 weeks)		   eCampus
Summer Session I
 
 PREQ: CHEF 1301 and CHEF 1305 with a "C" or better. Uniform & Tools Required 1st day of class.
 
 
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