Course-Num-Sect(Reg#)
Title
|
Class Meeting
Information
| Faculty |
Loc
Credits
|
Start/End
Date
|
Co-req
Sections
|
Class
Features
| Links |
|---|
| RSTO-1380
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr | El Centro College [ECC] |
RSTO-1380-54200 (962631)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr |
| C160 |
| LEC |
| | M |
| 9:00 AM |
| 12:00 PM | | TBA |
| COOP |
| | M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC
3 |
5/18/15
8/17/15
(14 weeks) |
|
eCampus
May Term
|
Course Description
Find Class Availability
Class Syllabus
Textbook Info |
|
| | You must be employed in a food service job for this course.
Seminar dates/times: Mondays, 5/18, 6/8, 6/15,6/29 from 9AM
-12PM;and 8/17 from 9AM-10AM. |
|
| RSTO-2380
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr | El Centro College [ECC] |
RSTO-2380-54200 (962634)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr |
| C160 |
| LEC |
| | M |
| 1:00 PM |
| 4:00 PM | | C160 |
| LEC |
| | T |
| 9:00 AM |
| 12:00 PM | | TBA |
| COOP |
| | M T W R F |
| |
| |
|
Taylor-Yearwood, Jessie
Vita
|
ECC
3 |
5/18/15
8/17/15
(14 weeks) |
|
eCampus
May Term
|
Course Description
Find Class Availability
Class Syllabus
Textbook Info |
|
| | Preq.: RSTO 1380 with "C" or better. You must be employed in a
food service job for this course.
Seminar dates: Monday,5/18 from 1PM - 4PM,; Tuesdays - 6/9,
6/16, 6/30 from 9AM - 12PM; and Monday, 8/17 from 10:05 AM -
11:05 AM. |
|
DCCCD
