Summer 2015 Credit - Food and Hospitality Institute

 

See Food and Hospitality Institute Classes for
| El Centro | 100% Online Classes |

Night classes listed in shaded color
Controlled enrollment classes listed in shaded color
Course-Num-Sect(Reg#)
Title 		Class Meeting
Information 		Faculty Loc
Credits 		Start/End
Date 		Co-req
Sections 		Class
Features
CHEF-1264  Practicum Culinary Arts ChefEl Centro College [ECC]
CHEF-1264-55200 (962581)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W R F S U    
Lalonde, Christopher  Vita
 ECC
2		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
 
 You must be employed in a food prep/culinary job for this course.
CHEF-1264-55201 (990194)
Practicum Culinary Arts Chef
TBA   PRAC  
M T W F S U    
Goh, Swee  Vita
 ECC
2		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
 
 You must be employed in a food prep/culinary job for this course.
CHEF-1301  Basic Food PreparationEl Centro College [ECC]
CHEF-1301-55200 (962563)
Basic Food Preparation
C142   LEC  
M T   8:00 AM   1:00 PM
C105   LAB  
M T   8:00 AM   1:00 PM
 Sonnier, Beth  Vita
 ECC
3		 6/8/15
7/28/15
(8 weeks)		   eCampus
Summer Session I
 
 Prerequisites. CHEF 1305 with a "C" or better. Uniform & Tools Required 2nd day of class.
CHEF-1301-55250 (962565)
Basic Food Preparation
C142   LEC  
S   8:00 AM   4:00 PM
C105   LAB  
S    
Burnett, Chad  Vita
 ECC
3		 6/8/15
8/15/15
(10 weeks)		   eCampus
Summer Session I
 
 Prerequisites. CHEF 1305 with a "C" or better. Uniform & Tools Required 2nd day of class.
CHEF-1305  Sanitation and SafetyEl Centro College [ECC]
CHEF-1305-55330 (962572)
Sanitation and Safety
C160   LEC  
M T W R   1:00 PM   3:50 PM
C150   LAB  
M T W R    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 6/8/15
6/30/15
(4 weeks)		   eCampus
Summer Session I
 
 This course is combination of an on-campus and online.
CHEF-1305-54330 (962567)
Sanitation and Safety
C165   LEC  
M T W R F   1:00 PM   3:40 PM
C150   LAB  
M T W R F    
Goh, Swee  Vita
 ECC
3		 5/18/15
6/5/15
(3 weeks)		   eCampus
May Term
 
 This is an intensive flex term (5/18/2015 - 6/5/15) course that is a combination of on-campus/online. Students will meet on campus weekly and use eCampus for online assignments. Requires internet access and an email address. Students without a home computer have access to El Centro's Computer Lab. NRA SERVSAFE Certification available.
CHEF-1310  Garde MangerEl Centro College [ECC]
CHEF-1310-54200 (962578)
Garde Manger
C142   LEC  
W R   11:45 AM   4:45 PM
C105   LAB  
W R   11:45 AM   4:45 PM
 Lalonde, Christopher  Vita
 ECC
3		 5/27/15
7/16/15
(8 weeks)		   eCampus
May Term
 
 PREQ: CHEF 2331 with a "C" or better. Uniform & Tools Required 1st day of class.
CHEF-1364  Practicum-Culinary Arts/ChefEl Centro College [ECC]
CHEF-1364-55200 (962585)
Practicum-Culinary Arts/Chef
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
 ECC
3		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
 
 You must be employed in a food prep/culinary job for this course.
CHEF-2302  SaucierEl Centro College [ECC]
CHEF-2302-54700 (962592)
Saucier
C142   LEC  
W R   5:00 PM   10:00 PM
C105   LAB  
W R   5:00 PM   10:00 PM
 Lalonde, Christopher  Vita
 ECC
3		 5/27/15
7/16/15
(8 weeks)		   eCampus
May Term
 
 PREQ: CHEF 2331 with a "C" or better. Uniform & Tools Required 1st day of class.
CHEF-2331  Advanced Food PreparationEl Centro College [ECC]
CHEF-2331-55200 (962595)
Advanced Food Preparation
C100   LEC  
M T   1:15 PM   6:15 PM
C105   LAB  
M T   1:15 PM   6:15 PM
 Sonnier, Beth  Vita
 ECC
3		 6/8/15
7/28/15
(8 weeks)		   eCampus
Summer Session I
 
 PREQ: CHEF 1301 and CHEF 1305 with a "C" or better. Uniform & Tools Required 1st day of class.
HAMG-1321  Intro to Hospitality IndustryEl Centro College [ECC]
HAMG-1321-55420 (962603)
Intro to Hospitality Industry
INET   INET  
M T W R F S U    
INET   LAB  
M T W R F S U    
Goh, Swee  Vita
 ECC
3		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
Internet Based
 
 Required orientation: On Saturday, 5/30 at 2PM OR 6/2 at 4:30PM OR 6/4 at 5:30 PM in room C165. Final comprehensive examination will be administered at the El Centro College campus's assessment center.
PSTR-1301  Fundamentals of BakingEl Centro College [ECC]
PSTR-1301-55200 (962614)
Fundamentals of Baking
C142   LEC  
M T   1:00 PM   5:15 PM
C140   LAB  
M T   1:00 PM   5:15 PM
 MacDonald, Janice  Vita
 ECC
3		 6/8/15
8/6/15
(9 weeks)		   eCampus
Summer Session I
 
PSTR-1305  Breads and RollsEl Centro College [ECC]
PSTR-1305-55200 (962617)
Breads and Rolls
C165   LEC  
M T   8:00 AM   12:15 PM
C140   LAB  
M T   8:00 AM   12:15 PM
 MacDonald, Janice  Vita
 ECC
3		 6/8/15
8/6/15
(9 weeks)		   eCampus
Summer Session I
 
 PREQ: PSTR 1301 & CHEF 1305 with a "C" or better. Uniform & Tools Required 1st day of class.
PSTR-1364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-1364-55200 (962627)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Goh, Swee  Vita
 ECC
3		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
 
 You must be employed in a bakery/pastry job for this course.
PSTR-1364-55201 (980369)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R S U    
MacDonald, Janice  Vita
 ECC
3		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
 
 You must be employed in a bakery/pastry job for this course.
PSTR-2331  Advanced Pastry ShopEl Centro College [ECC]
PSTR-2331-55200 (962624)
Advanced Pastry Shop
C140   LEC  
W R   8:00 AM   12:15 PM
C140   LAB  
W R   8:00 AM   12:15 PM
 Crowell, Julia  Vita
 ECC
3		 6/8/15
8/6/15
(9 weeks)		   eCampus
Summer Session I
 
 PREQ: PSTR 1301 & CHEF 1305 with "C" or better. Uniform & Tools Required 1st day of class.
PSTR-2364  Prac(or Fld Exp)Baking/PastryEl Centro College [ECC]
PSTR-2364-55200 (962629)
Prac(or Fld Exp)Baking/Pastry
TBA   PRAC  
M T W R F S U    
Hodges, William  Vita
 ECC
3		 6/8/15
8/27/15
(12 weeks)		   eCampus
Summer Session I
 
 You must be employed in a bakery/pastry job for this course.
RSTO-1380  Coop Ed-Rest/Cul/Catr/Mgmt/MgrEl Centro College [ECC]
RSTO-1380-54200 (962631)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C160   LEC  
M   9:00 AM   12:00 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 5/18/15
8/17/15
(14 weeks)		   eCampus
May Term
 
 You must be employed in a food service job for this course. Seminar dates/times: Mondays, 5/18, 6/8, 6/15,6/29 from 9AM -12PM;and 8/17 from 9AM-10AM.
RSTO-2380  Coop Ed-Rest/Cul/Catr/Mgmt/MgrEl Centro College [ECC]
RSTO-2380-54200 (962634)
Coop Ed-Rest/Cul/Catr/Mgmt/Mgr
C160   LEC  
M   1:00 PM   4:00 PM
C160   LEC  
T   9:00 AM   12:00 PM
TBA   COOP  
M T W R F    
Taylor-Yearwood, Jessie  Vita
 ECC
3		 5/18/15
8/17/15
(14 weeks)		   eCampus
May Term
 
 Preq.: RSTO 1380 with "C" or better. You must be employed in a food service job for this course. Seminar dates: Monday,5/18 from 1PM - 4PM,; Tuesdays - 6/9, 6/16, 6/30 from 9AM - 12PM; and Monday, 8/17 from 10:05 AM - 11:05 AM.
 
 
Brookhaven CollegeBrookhaven
College
Cedar Valley CollegeCedar Valley
College
Eastfield CollegeEastfield
College
El Centro CollegeEl Centro
College
Mountain View CollegeMountain View
College
North Lake CollegeNorth Lake
College
Richland CollegeRichland
College
Close
Our Colleges
eConnect
eCampus
myPortal
Email
Employee Directory
Donate